Buy Used and New Diets & Healthy Eating Books

New Cook Book

by Marlene Pentecost

ISBN 13: 9780731629893

Format: Paperback (96 pages)
Publisher: Dorling Kindersley Australia
Published: 27 Sep 1990

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What to Eat if You Have Cancer

by Maureen Keane, Daniella Chace

ISBN 13: 9780809232611

Format: Paperback (288 pages)
Publisher: McGraw-Hill Education
Published: 01 Oct 1996
Other Format: Illustrated

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The New Glucose Revolution: The Authoritative Guide to the Glycemic Index, the Dietary Solution for Lifelong Health

by Kaye M. Foster-Powell,Thomas M. S. Wolever,Stephen Colagiuri,Jennie Brand-Miller,Janette Brand Miller,Johanna Burani

ISBN 13: 9781569245064

Format: Paperback (304 pages)
Publisher: Marlowe & Co
Published: Jan 2003
Other Format: Paperback

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Quick Low Carb: 60 Recipes for a Healthy Fuss-free Diet - Lose Weight the Safe Way with Easy Low-carb Food - 60 Delicious Diet Dishes That Take Less Than 30 Minutes to Cook

by Elaine Gardner

ISBN 13: 9781844764020

Format: Paperback (96 pages)
Publisher: Southwater
Published: 30 Mar 2007

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Easy Gluten-Free Cooking

by Bette Hagman

ISBN 13: 9781844543694

Format: Paperback (288 pages)
Publisher: John Blake Publishing Ltd
Published: 30 Apr 2007

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Chris Carmichael's Food for Fitness: Eat Right to Train Right

by Chris Carmichael

ISBN 13: 9780399151941

Format: Hardcover (414 pages)
Publisher: Putnam Publishing Group,U.S.
Published: 31 Oct 2004
Other Format: Paperback

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101 Foods That Could Save Your Life

by David Grotto

ISBN 13: 9780553384321

Format: Paperback (464 pages)
Publisher: Bantam Dell Publishing Group, Div of Random House, Inc
Published: 01 Jun 2008
Other Format: Paperback

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Fresh Chinese: Over 80 Healthy Chinese Recipes

by Dr Wynnie Chan,Dr Wynnie Chan,Ken Hom

ISBN 13: 9780600610632

Format: Hardcover (160 pages)
Publisher: Hamlyn
Published: 15 Oct 2004
Other Format: Paperback

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Fabulous Food for Kids

by Rosamond Richardson-Gerson

ISBN 13: 9780749911829

Format: Hardcover (144 pages)
Publisher: Piatkus Books
Published: 24 Sep 1992
Other Format: Paperback

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The Oxford Book of Health Foods

by J.G. Vaughan, P.A. Judd

ISBN 13: 9780192806802

Format: Paperback (224 pages)
Publisher: OUP Oxford
Published: 13 Apr 2006
Other Format: Hardcover

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Nutrisys Flavor Setpoint Ckbk

by Susan S. Schiffman,Joan Scobey

ISBN 13: 9780316773119

Format: Hardcover (352 pages)
Publisher: Little, Brown US
Published: 25 Jan 1990

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The White House Cookbook: Original 1890s Recipes Complete with Low-fat, No-fat, Quick and Great Tasting Modern Versions

by Hugo Ziemann,F. L. Gillette

ISBN 13: 9780471347521

Format: Illustrated (336 pages)
Publisher: John Wiley & Sons
Published: 09 Dec 1998

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