Indian Vegetarian Cooking (Global Gourmet S.)
by Sumana Ray
ISBN 13: 9781840922585
Format: Paperback (128 pages) Publisher: Apple Press Published: 01 Jul 2000 Other Format: Paperback
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Fat Free Indian Cookery: The Revolutionary New Way to Prepare Healthy and Delicious Indian Food
by Mridula Baljekar
ISBN 13: 9781843580010
Format: Illustrated (224 pages) Publisher: Metro Books, London Published: 01 May 2002
Quick and Easy Indian Meals in Minutes
by Neil Thomas
ISBN 13: 9780572021870
Format: Paperback (160 pages) Publisher: W Foulsham & Co Ltd Published: 29 Nov 1996
TASTE OF GOA
ISBN 13: 9781853914690
Format: Paperback (128 pages) Publisher: Merehurst Published: Mar 1995
"Good Housekeeping" Complete Indian and Far Eastern Cookbook: Step-by-step Techniques and Recipes from India, China, Thailand, Malaysia, Japan and Vietnam (Good Housekeeping Cookery Club)
by Good Housekeeping Institute
ISBN 13: 9780091869441
Format: Paperback (224 pages) Publisher: Ebury Press Published: 01 Jul 1999 Other Format: Hardcover
50 Great Curries of India
by Camellia Panjabi
ISBN 13: 9781904920359
Format: Paperback (224 pages) Publisher: Kyle Cathie Limited Published: 30 Dec 2005 Other Format: Illustrated, Paperback
The Hamlyn All-Colour Indian Cookbook
by Various
ISBN 13: 9781851529902
Format: Hardcover (128 pages) Publisher: Bounty Books Published: 15 Jul 1997
The Complete Indian Housekeeper and Cook (Oxford World's Classics)
by F.A. Steel,G. Gardiner,Ralph Crane,Anna Johnston
ISBN 13: 9780199550142
Format: Hardcover (400 pages) Publisher: OUP Oxford Published: 04 Mar 2010
Taste of India (Creative Cooking Library)
by Rafi Fernandez
ISBN 13: 9781859674451
Format: Hardcover (96 pages) Publisher: Lorenz Books Published: Nov 1997
The Indian Kitchen: A book of essential ingredients with over 200 easy and authentic recipes
by Monisha Bharadwaj
ISBN 13: 9781856262989
Format: Paperback (240 pages) Publisher: Kyle Books Published: 15 Oct 1998
International Cuisine: India (International Cuisine S.)
by Cyrus Todiwala
ISBN 13: 9780340813010
Format: Illustrated (320 pages) Publisher: Hodder Education Published: 29 Apr 2005
Favourite Indian Food (The best of ethnic cooking)
by Diane Seed,Robert Budwig
ISBN 13: 9780950918280
Format: Hardcover (128 pages) Publisher: Rosendale Press Published: 01 Sep 1990 Other Format: Paperback