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A Taste of Kashmir (Taste of India)

by Geeta Samtani

ISBN 13: 9781853914744

Format: Paperback (112 pages)
Publisher: Murdoch Books UK
Published: Jul 1995

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A Taste of India

by Madhur Jaffrey

ISBN 13: 9780330293945

Format: Paperback (224 pages)
Publisher: Pan Books
Published: 04 Sep 1987
Other Format: Hardcover, Paperback

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The Curry Secret: Indian Restaurant Cookery at Home (Paperfronts S.)

by Kris Dhillon

ISBN 13: 9780716008507

Format: Paperback (128 pages)
Publisher: Elliot Right Way Books
Published: 01 Jul 1993
Other Format: Paperback

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Indian Takeaway: A Very British Story

by Hardeep Singh Kohli

ISBN 13: 9781847671431

Format: Paperback (304 pages)
Publisher: Canongate Books
Published: 02 Jul 2009
Other Format: Hardcover

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Curry Club Quick After Work Curries

by Pat Chapman

ISBN 13: 9780749915384

Format: Hardcover (160 pages)
Publisher: Piatkus Books
Published: 14 Sep 1995
Other Format: Hardcover

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The Balti Cookbook

by Hamlyn

ISBN 13: 9780600589419

Format: Paperback (160 pages)
Publisher: Hamlyn
Published: 15 Mar 1996

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Hamlyn Curry Cook Book

by Meera Taneja

ISBN 13: 9780600322726

Format: Hardcover (128 pages)
Publisher: Hamlyn
Published: Sep 1982

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Easy Curry Cookery (The Australian Women's Weekly Essentials)

by Maryanne Blacker

ISBN 13: 9780949892768

Format: Paperback (128 pages)
Publisher: AWW
Published: 01 Jan 2000

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The Essential Madhur Jaffrey

by Madhur Jaffrey

ISBN 13: 9780091871741

Format: Paperback (224 pages)
Publisher: Ebury Press
Published: 02 Sep 1999
Other Format: Paperback

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Curry Club Balti Curry Cookbook

by Pat Chapman

ISBN 13: 9780749913427

Format: Paperback (160 pages)
Publisher: Piatkus
Published: 24 Feb 1994
Other Format: Hardcover

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Good Food: Best-ever Curries: Triple-tested Recipes

by Good Food Guides

ISBN 13: 9781846077661

Format: Paperback (216 pages)
Publisher: BBC Books
Published: 15 Oct 2009

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Quick and Easy Indian Cookery

by Madhur Jaffrey

ISBN 13: 9780091881122

Format: Paperback (144 pages)
Publisher: Ebury Press
Published: 01 Nov 2001

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