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Great Indian Dishes

by Rafi Fernandez

ISBN 13: 9781840381894

Format: Paperback (96 pages)
Publisher: Hermes House
Published: 01 Jun 1999
Other Format: Illustrated

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Indian (What's Cooking S.)

by Shehzad Husain

ISBN 13: 9781840841817

Format: Hardcover (256 pages)
Publisher: Dempsey Parr
Published: Aug 1998
Other Format: Hardcover

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The Little Book of Indian Recipes (Little Recipe Books)

by Mridula Baljekar

ISBN 13: 9781856273244

Format: Hardcover (48 pages)
Publisher: Grange Books Ltd
Published: Aug 1993

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The Complete Book of Indian Cooking

by Premila Lal

ISBN 13: 9780572022648

Format: Illustrated (256 pages)
Publisher: W Foulsham & Co Ltd
Published: 19 Feb 1996

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Curry Club Tandoori Curry Cookbook

by Pat Chapman

ISBN 13: 9780749917418

Format: Paperback (176 pages)
Publisher: Piatkus Books
Published: 28 Aug 1997

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50 Classic Curries (Step-by-step)

by Manisha Kanani

ISBN 13: 9781859672761

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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The Best of Indian Cookery

by Zuju Shareef,Tim Luxton

ISBN 13: 9781851521678

Format: Paperback (128 pages)
Publisher: Bounty Books
Published: 15 May 1992

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Celebration of Indian Cookery: Khana Khazana (Any Time Temptations Series)

by Sanjeev Kapoor

ISBN 13: 9788171546800

Format: Hardcover (136 pages)
Publisher: Popular Prakashan Ltd
Published: 01 Aug 2002

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An Indian Table

by Shehzad Husain

ISBN 13: 9781858913353

Format: Paperback (143 pages)
Publisher: Senate
Published: Oct 1994
Other Format: Paperback

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Madhur Jaffrey's Step-By-Step Cookery

by Madhur Jaffrey

ISBN 13: 9780091875275

Format: Hardcover (272 pages)
Publisher: Ebury Press
Published: 19 Oct 2000
Other Format: Hardcover

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Ken Hom's Quick Wok: The Fastest Food in the East

by Ken Hom

ISBN 13: 9780747276005

Format: Paperback (160 pages)
Publisher: Headline Home
Published: 03 Feb 2003
Other Format: Hardcover

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Fresh Indian: Over 70 healthy recipes (Fresh... S.)

by Sunil Vijayakar

ISBN 13: 9780600611646

Format: Hardcover (160 pages)
Publisher: Hamlyn
Published: 15 Oct 2005

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