International Dictionary of Gastronomy
by Guido Gomez De Silva
ISBN 13: 9780781808767
Format: Paperback (330 pages) Publisher: Hippocrene Books Inc.,U.S. Published: Dec 2003
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The Sotheby's Wine Encyclopedia
by N/A
ISBN 13: 9780756631642
Format: Hardcover (664 pages) Publisher: DK Publishing (Dorling Kindersley) Published: 19 Nov 2007 Other Format: Hardcover
The Complete Guide to Beer: A Definitive Tour of the World of Beer (Illustrated Encyclopedia)
by Brian Glover
ISBN 13: 9780754800255
Format: Illustrated (264 pages) Publisher: Lorenz Books Published: 01 Dec 1999
The Illustrated Encyclopedia of Wine, Beer and Spirits: The Definitive Reference Guide to Alcohol-based Drinks and Mixers, and How to Choose, Store and Serve Them
by Brian Glover,Stuart Walton
ISBN 13: 9780754816492
Format: Hardcover (512 pages) Publisher: Lorenz Books Published: 28 Jul 2006
Barolo to Valpolicella: The Wines of Northern Italy (Classic wine library)
by Nicolas Belfrage
ISBN 13: 9781840009019
Format: Hardcover (384 pages) Publisher: Mitchell Beazley Published: 19 Feb 2004 Other Format: Hardcover
Encyclopaedia of Spirits and Liqueurs: And How to Cook with Them
by Stuart Walton,Norma Miller
ISBN 13: 9781842151549
Format: Illustrated (256 pages) Publisher: Southwater Published: 01 Apr 2000
Illustrated Encyclopedia: The World of Wine
by Stuart Walton
ISBN 13: 9780754811169
Format: Paperback (168 pages) Publisher: Lorenz Books Published: 31 Oct 2002
The Illustrated Encyclopedia of British Cooking: A Classic Collection of Best-loved Traditional Recipes from the Countries of the British Isles with 1000 Beautiful Step-by-step Photographs
by Annette Yates,Georgina Campbell,Christopher Trotter
ISBN 13: 9780754819127
Format: Illustrated (512 pages) Publisher: Lorenz Books Published: 01 Jun 2009
The Penguin Good Australian Wine Guide 2007
by Huon Hooke
ISBN 13: 9780143005230
Format: Paperback (496 pages) Publisher: Penguin Published: 26 Oct 2006 Other Format: Paperback
The Encyclopaedia of Healing Foods
by Dr. Michael Murray,Dr. Joseph E. Pizzorno,Lara U. Pizzorno
ISBN 13: 9780749909710
Format: Paperback (912 pages) Publisher: Piatkus Published: 17 Apr 2008 Other Format: Paperback
Carb Counter: A Clear Guide to Carbohydrates in Everyday Foods (Collins Gem)
by Harper Collins (UK)
ISBN 13: 9780007176014
Format: Paperback (256 pages) Publisher: Collins Published: 01 May 2004
GI: How to succeed using the Glycemic Index diet (Collins Gem)
by Collins
ISBN 13: 9780007211395
Format: Paperback (240 pages) Publisher: Collins Published: 01 Jan 2005