Buy Used and New Encyclopaedias & Dictionaries Books

Encyclopaedia of Creative Cookery

by Mary Reynolds,etc.

ISBN 13: 9780706419597

Format: Hardcover (192 pages)
Publisher: Littlehampton Book Services Ltd
Published: 01 May 1983
Other Format: Hardcover

Save for later

Wine Maker's Encyclopaedia

by Bernard Charles Arthur Turner,Roy Roycroft

ISBN 13: 9780571114184

Format: Hardcover (208 pages)
Publisher: Faber & Faber
Published: 15 Oct 1979
Other Format: Paperback

Save for later

Macdonald Encyclopaedia of Herbs and Spices (Macdonald Colour Garden Encyclopedia)

by Gualtiero Simonetti

ISBN 13: 9780356195995

Format: Paperback (256 pages)
Publisher: Little, Brown
Published: 14 Feb 1991

Save for later

The Practical Encyclopaedia of Mexican Cooking (The Practical Encyclopedia of)

by Jane Milton

ISBN 13: 9780754805007

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 02 Jun 2000

Save for later

The Practical Encyclopedia of East European Cooking: A Truly Comprehensive Collection of Recipes, Stretching from Russia Through Central Europe

by Catherine Atkinson, Trish Davies

ISBN 13: 9780754800712

Format: Illustrated (256 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

Save for later

The New Wine Lover's Companion

by Ron Herbst, Sharon Tyler Herbst

ISBN 13: 9780764142659

Format: Paperback (720 pages)
Publisher: Barron's Educational Series Inc.,U.S.
Published: 01 Feb 2010

Save for later

The World Encyclopedia of Spices: A Definitive Guide to Spices, Spice Blends and Aromatic Seeds and How to Use Them in the Kitchen - With 100 Classic and Contemporary Recipes

by Sallie Morris,Lesley Mackley

ISBN 13: 9780754800576

Format: Illustrated (256 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

Save for later

The Encyclopaedia of Healing Foods

by Dr. Michael Murray,Dr. Joseph E. Pizzorno,Lara U. Pizzorno

ISBN 13: 9780749909710

Format: Paperback (912 pages)
Publisher: Piatkus
Published: 17 Apr 2008
Other Format: Paperback

Save for later

Wine (Complete Encyclopedia)

by Christian Callec

ISBN 13: 9789036615914

Format: Hardcover (320 pages)
Publisher: Booksales
Published: 01 Aug 2004

Save for later

Larousse Gastronomique

by Prosper Montagne,Robert J. Courtine

ISBN 13: 9780600323907

Format: Hardcover (1200 pages)
Publisher: Hamlyn
Published: 20 Aug 1988

Save for later

Super Juice for Slimmers

by Beverley Piper

ISBN 13: 9780747245735

Format: Paperback (224 pages)
Publisher: Headline Book Publishing
Published: 05 May 1994

Save for later

The New Food Lover's Companion (Barron's Cooking Guide)

by Sharon Tyler Herbst

ISBN 13: 9780812015201

Format: Paperback (600 pages)
Publisher: Barron's Educational Series Inc.,U.S.
Published: Sep 1995

Save for later