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Showing 217 to 228 of 322 results
A Dictionary of Japanese Food A Dictionary of Japanese Food by Richard Hoskings

A Dictionary of Japanese Food

by Richard Hoskings


ISBN 13: 9780804820424

Format: Paperback (232 pages)
Publisher: Tuttle Publishing
Published: 22 Dec 1997

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The Complete Book of Kitchen Wisdom The Complete Book of Kitchen Wisdom by Frieda Arkin

The Complete Book of Kitchen Wisdom

by Frieda Arkin


ISBN 13: 9780883658239

Format: Hardcover (414 pages)
Publisher: Galahad Books
Published: Apr 1993

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Gastronomy of Italy Gastronomy of Italy by Anna Del Conte

Gastronomy of Italy

by Anna Del Conte


ISBN 13: 9780593013779

Format: Hardcover (359 pages)
Publisher: Bantam Press
Published: 15 Oct 1987

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Encyclopaedia of the Wines and Domaines of France Encyclopaedia of the Wines and Domaines of France by Clive Coates

Encyclopaedia of the Wines and Domaines of France

by Clive Coates


ISBN 13: 9780304354412

Format: Hardcover (608 pages)
Publisher: Cassell Illustrated
Published: 09 Nov 2000

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Wine Spectator's Ultimate Guide to Buying Wine 2004 Wine Spectator's Ultimate Guide to Buying Wine 2004 by "Wine Spectator" Magazine

Wine Spectator's Ultimate Guide to Buying Wine 2004

by "Wine Spectator" Magazine


ISBN 13: 9780762419777

Format: Paperback (1132 pages)
Publisher: Running Press,U.S.
Published: 13 Oct 2004

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Herbs, Spices and Flavourings Herbs, Spices and Flavourings by Tom Stobart

Herbs, Spices and Flavourings

by Tom Stobart


ISBN 13: 9781904010586

Format: Paperback (240 pages)
Publisher: Grub Street
Published: 1998
Other Format: Hardcover

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The Cook's Essential Kitchen Dictionary: A Complete Culinary Resource The Cook's Essential Kitchen Dictionary: A Complete Culinary Resource by Jacques Rolland

The Cook's Essential Kitchen Dictionary: A Complete Culinary Resource

by Jacques Rolland


ISBN 13: 9780778800989

Format: Illustrated (320 pages)
Publisher: Robert Rose Inc
Published: 04 Nov 2004

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Encyclopaedia of Creative Cookery Encyclopaedia of Creative Cookery by Mary Reynolds,etc.

Encyclopaedia of Creative Cookery

by Mary Reynolds,etc.


ISBN 13: 9780706419597

Format: Hardcover (192 pages)
Publisher: Littlehampton Book Services Ltd
Published: 01 May 1983
Other Format: Hardcover

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Wine Maker's Encyclopaedia Wine Maker's Encyclopaedia by Bernard Charles Arthur Turner,Roy Roycroft

Wine Maker's Encyclopaedia

by Bernard Charles Arthur Turner,Roy Roycroft


ISBN 13: 9780571114184

Format: Hardcover (208 pages)
Publisher: Faber & Faber
Published: 15 Oct 1979
Other Format: Paperback

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Berlitz European Menu Reader (Berlitz European Guides) Berlitz European Menu Reader (Berlitz European Guides) by Berlitz Guides

Berlitz European Menu Reader (Berlitz European Guides)

by Berlitz Guides


ISBN 13: 9782831562452

Format: Paperback (336 pages)
Publisher: Berlitz Publishing
Published: 01 May 1997

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The Practical Encyclopaedia of Mexican Cooking (The Practical Encyclopedia of) The Practical Encyclopaedia of Mexican Cooking (The Practical Encyclopedia of) by Jane Milton

The Practical Encyclopaedia of Mexican Cooking (The Practical Encyclopedia of)

by Jane Milton


ISBN 13: 9780754805007

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 02 Jun 2000

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Macdonald Encyclopaedia of Herbs and Spices (Macdonald Colour Garden Encyclopedia) Macdonald Encyclopaedia of Herbs and Spices (Macdonald Colour Garden Encyclopedia) by Gualtiero Simonetti

Macdonald Encyclopaedia of Herbs and Spices (Macdonald Colour Garden Encyclopedia)

by Gualtiero Simonetti


ISBN 13: 9780356195995

Format: Paperback (256 pages)
Publisher: Little, Brown
Published: 14 Feb 1991

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