Buy Used and New Encyclopaedias & Dictionaries Books

The Ultimate Encyclopedia of Beer: The Complete Guide to the World's Great Brews

by Roger Protz

ISBN 13: 9781853751974

Format: Hardcover (224 pages)
Publisher: Prion Books Ltd
Published: 01 Oct 1995

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World Encyclopedia of Wine

by Stuart Walton

ISBN 13: 9780765197870

Format: Hardcover (256 pages)
Publisher: Smithmark,U.S.
Published: 31 Dec 1998
Other Format: Hardcover, Illustrated

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The World Encyclopedia of Coffee

by Mary Banks, Catherine Atkinson, Christine McFadden

ISBN 13: 9780754807568

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 31 Oct 2000

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Encyclopedia of Herbs, Spices, and Flavorings - The Complete Practical Guide for Cooks

by Elisabeth Lambert Ortiz

ISBN 13: 9780863189821

Format: Hardcover (288 pages)
Publisher: DK
Published: 01 Jan 1992

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Encyclopedia of Cooking Skills

by

ISBN 13: 9781840811308

Format: Paperback
Publisher: Lorenz Books
Published: 03 Jan 2000

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The Food Lover's Tiptionary: An A to Z Culinary Guide with More Than 4000 Food and Drink Tips, ......

by Sharon Tyler Herbst

ISBN 13: 9780688121464

Format: Paperback (373 pages)
Publisher: Cookbooks
Published: Apr 1994

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The Clever Cook's Kitchen Handbook: 5,037 Ingenious Hints, Secrets, Shortcuts, and Solutions

by David Joachim

ISBN 13: 9781579545499

Format: Hardcover (604 pages)
Publisher: Rodale Pr
Published: Nov 2001

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The Wordsworth Dictionary of Drink (Wordsworth Reference)

by Ned Halley

ISBN 13: 9781853263811

Format: Paperback (512 pages)
Publisher: Wordsworth Editions Ltd
Published: Oct 1996

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The Vegetable Encyclopedia and Cookbook

by Christine Ingram

ISBN 13: 9781840384727

Format: Paperback (256 pages)
Publisher: Ultimate Editions
Published: 03 Jan 2000
Other Format: Paperback

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The Wine Dictionary

by Rosemary George

ISBN 13: 9780582893023

Format: Hardcover (404 pages)
Publisher: Longman
Published: Nov 1989

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Dictionary of Food: International Food and Cooking Terms from A to Z

by Charles Sinclair

ISBN 13: 9780713675009

Format: Paperback (640 pages)
Publisher: A & C Black Publishers Ltd
Published: 19 Sep 2005

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Kenneth Lo's Encyclopedia of Chinese Cooking

by Kenneth Lo

ISBN 13: 9781851522644

Format: Hardcover (160 pages)
Publisher: Chancellor Press
Published: 09 Sep 1993

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