encyclopaedia of chinese and oriental cookery authentic recipes and cooking techniques
by Jennifer Brennan
ISBN 13: 9780748100903
Format: Hardcover (542 pages) Publisher: Black Cat Published: 01 Jan 1988
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The Practical Encyclopedia of Asian Cooking
by Sallie Morris
ISBN 13: 9780754801931
Format: Hardcover (256 pages) Publisher: Lorenz Books Published: 03 Jan 2000
Encyclopaedia of Italian Cooking
by Susanna Agnelli,etc.
ISBN 13: 9781850511137
Format: Paperback (192 pages) Publisher: Reed Editions Published: 22 Sep 1986
Calorie Counter (Collins)
by Collins UK
ISBN 13: 9780007270712
Format: Paperback (352 pages) Publisher: Collins Published: 07 Jan 2008
The Constance Spry Cookery Book
by Constance Spry, Rosemary Hume
ISBN 13: 9780297833420
Format: Hardcover (1280 pages) Publisher: Weidenfeld & Nicolson Published: 01 Jan 1994 Other Format: Paperback
Microwave Cookbook
by Jenny Webb
ISBN 13: 9780901762283
Format: Paperback (127 pages) Publisher: Forbes Publications Ltd Published: 01 Jan 1978
Eat Safely (The feel good factor)
by Janet Wright
ISBN 13: 9780752815442
Format: Paperback (128 pages) Publisher: Orion Published: 11 May 1998
The Italian Cooking Encyclopedia: The Definitive Professional Guide to Italian Ingredients and Cooking Techniques
by etc., Carla Capalbo
ISBN 13: 9781859678510
Format: Hardcover (512 pages) Publisher: Lorenz Books Published: 03 Jan 2000
The Green Cook's Encyclopaedia
by Janet Hunt
ISBN 13: 9781854250575
Format: Paperback (260 pages) Publisher: Green Print Published: 14 Dec 1990
The Great Latke - Hamantash Debate
by Ruth Fredman Cernea
ISBN 13: 9780226100234
Format: Hardcover (250 pages) Publisher: Chicago University Press Published: 06 Dec 2005 Other Format: Paperback
Good Cook's Microwave
by Carolyn Humphries
ISBN 13: 9780572025861
Format: Paperback (160 pages) Publisher: W Foulsham & Co Ltd Published: 28 Mar 2000
Encyclopedia of Wine
by Oz Clarke
ISBN 13: 9780316851572
Format: Hardcover (400 pages) Publisher: Little, Brown Published: 07 Oct 1999