Buy Used and New Encyclopaedias & Dictionaries Books

Recipe Encyclopedia

by Susan Tomnay

ISBN 13: 9780517184424

Format: Hardcover (496 pages)
Publisher: Random House Value Pub
Published: Sep 1997

Save for later

Practical Encyclopedia of Chicken Cooking

by Linda Fraser

ISBN 13: 9781840385540

Format: Paperback (256 pages)
Publisher: Hermes House
Published: 31 Dec 2003
Other Format: Hardcover, Paperback

Save for later

Cook's Guide to Asian Ingredients (Illustrated Encyclopedia S.)

by Sallie Morris, Dehta Hsiung

ISBN 13: 9780754807414

Format: Illustrated (132 pages)
Publisher: Lorenz Books
Published: 01 Nov 2000

Save for later

Hugh Johnson's Wine Companion: The Encyclopedia of Wines, Vineyards & Winemakers - 6th Edition: The Encyclopedia of Wines, Vineyards & Winemakers - 6th Edition

by Hugh Johnson,Stephen Brook

ISBN 13: 9781840007046

Format: Hardcover (592 pages)
Publisher: Mitchell Beazley
Published: 16 Oct 2003
Other Format: Hardcover

Save for later

The Cook's Encyclopedia of the Italian Kitchen

by Kate Whiteman,Angela Boggiano,Jeni Wright

ISBN 13: 9780754806165

Format: Paperback (256 pages)
Publisher: Lorenz Books
Published: 02 Jun 2000

Save for later

The World Encyclopedia of Cheese: An Authoritative, Fact Packed Guide to the Cheeses of the World, Combined with a Fabulous Collection of Over 100 Recipes for Irresistible Cheese Dishes

by Juliet Harbutt,Roz Denny

ISBN 13: 9781859676158

Format: Illustrated (256 pages)
Publisher: Lorenz Books
Published: 01 Feb 1998
Other Format: Hardcover, Paperback

Save for later

The Encyclopedia of Italian Cooking

by Jeni Wright

ISBN 13: 9781851522453

Format: Hardcover (192 pages)
Publisher: Chancellor Press
Published: 01 Jul 1992

Save for later

Book of Sausages

by Antony D.Hippisley Coxe,Araminta Hippisley Coxe

ISBN 13: 9780575040045

Format: Hardcover (256 pages)
Publisher: Gollancz
Published: 01 Jul 1987

Save for later

The Sotheby's Wine Encyclopedia (4th Edition)

by Tom Stevenson

ISBN 13: 9780751337402

Format: Hardcover (664 pages)
Publisher: DK
Published: 06 Oct 2005
Other Format: Hardcover

Save for later

DK Pocket Encyclopedia: 05 Cooks Ingredients

by Adrian Bailey

ISBN 13: 9780863184352

Format: Paperback (240 pages)
Publisher: DK

Save for later

Encyclopedia of Asian and Oriental Cookery

by Margaret Fulton

ISBN 13: 9780706427806

Format: Paperback (192 pages)
Publisher: Littlehampton Book Services Ltd
Published: 28 Aug 1986

Save for later

Wholefoods: With recipes for health and healing

by Nicola Graimes

ISBN 13: 9781843094401

Format: Illustrated (256 pages)
Publisher: Hermes House
Published: May 2004
Other Format: Illustrated

Save for later