Buy Used and New Encyclopaedias & Dictionaries Books

The Cook's Encyclopedia od Mexican Cooking (Mexican Cooking)

by Jane Milton

ISBN 13: 9781843093077

Format: Paperback (256 pages)
Publisher: Hermes House
Published: 2002

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Bon Appetit!: French-English Menu Dictionary

by Judith A. White

ISBN 13: 9780709062851

Format: Paperback (144 pages)
Publisher: RBJT6
Published: 30 Nov 1998

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The Vegetable Encyclopedia and Cookbook

by Christine Ingram

ISBN 13: 9781840384727

Format: Paperback (256 pages)
Publisher: Ultimate Editions
Published: 03 Jan 2000
Other Format: Paperback

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Kenneth Lo's Encyclopedia of Chinese Cooking

by Kenneth Lo

ISBN 13: 9781851522644

Format: Hardcover (160 pages)
Publisher: Chancellor Press
Published: 09 Sep 1993

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New Cookery Encyclopedia

by Waldegrave,Good Housekeeping

ISBN 13: 9780752900551

Format: Hardcover (438 pages)
Publisher: Leopard Books
Published: 01 May 1995

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Barbecues, Grills and Outdoor Cooking (Cook's Encyclopedia S.)

by Christine France

ISBN 13: 9780754808022

Format: Paperback (264 pages)
Publisher: Lorenz Books
Published: 01 May 2001

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"Good Housekeeping" Microwave Encyclopedia

by Susanna Tee,Good Housekeeping Institute

ISBN 13: 9780852235126

Format: Hardcover (223 pages)
Publisher: Ebury Press
Published: 01 Jan 1986

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The Ultimate Encyclopedia of Wine: How to Choose and Enjoy the Wines of the World

by Robert Joseph

ISBN 13: 9781853752216

Format: Hardcover (272 pages)
Publisher: Prion Books Ltd
Published: 01 Oct 1996

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Foods That Harm, Foods That Heal: An A-Z Guide to Safe and Healthy Eating (Readers Digest)

by Reader's Digest

ISBN 13: 9780276426735

Format: Hardcover (400 pages)
Publisher: Reader's Digest
Published: 26 Apr 2002

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The Cook's Encyclopaedia: Ingredients and Processes

by Tom Stobart

ISBN 13: 9781904010692

Format: Paperback (464 pages)
Publisher: Grub Street Publishing
Published: 31 Jul 2004
Other Format: Paperback

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Microwave Cookbook

by Jenny Webb

ISBN 13: 9780901762283

Format: Paperback (127 pages)
Publisher: Forbes Publications Ltd
Published: 01 Jan 1978

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Encyclopedia of Cooking (Practical Guide)

by Happy Traum

ISBN 13: 9781901094138

Format: Hardcover (480 pages)
Publisher: Rebo Productions
Published: 31 Oct 1997

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