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A Cook's Dictionary: International Food and Cooking Terms from A to Z

by Charles Sinclair

ISBN 13: 9780747572268

Format: Hardcover (640 pages)
Publisher: Bloomsbury Publishing PLC
Published: 18 Oct 2004

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The World Encyclopedia of Cheese: An Authoritative, Fact Packed Guide to the Cheeses of the World, Combined with a Fabulous Collection of Over 100 Recipes for Irresistible Cheese Dishes

by Juliet Harbutt,Roz Denny

ISBN 13: 9781859676158

Format: Illustrated (256 pages)
Publisher: Lorenz Books
Published: 01 Feb 1998
Other Format: Paperback

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The Cook's Encyclopedia Of Soup

by Debra Mayhew

ISBN 13: 9780754808237

Format: Illustrated (256 pages)
Publisher: Lorenz Books
Published: 30 Apr 2001

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The Cook's Encyclopedia of Chicken

by Linda Fraser

ISBN 13: 9780754806158

Format: Paperback (256 pages)
Publisher: Lorenz Books
Published: 01 Jul 2000

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DK Pocket Encyclopedia: 03 Microwave Cookery

by Sarah Brown

ISBN 13: 9780863183447

Format: Paperback (224 pages)
Publisher: DK
Published: 25 May 1989

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The Sotheby's Wine Encyclopedia (4th Edition)

by Tom Stevenson

ISBN 13: 9780751337402

Format: Hardcover (664 pages)
Publisher: DK
Published: 06 Oct 2005
Other Format: Hardcover

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The Dictionary of Drink

by Sue Edwards,Graham Edwards

ISBN 13: 9781855017894

Format: Hardcover (1072 pages)
Publisher: Tiger Books
Published: 01 Oct 1995

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Gourmet Quotation Book: A Literary Banquet

by Jennifer Taylor

ISBN 13: 9780709041467

Format: Hardcover (96 pages)
Publisher: Robert Hale Ltd
Published: 31 Oct 1990

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DK Pocket Encyclopedia: 05 Cooks Ingredients

by Adrian Bailey

ISBN 13: 9780863184352

Format: Paperback (240 pages)
Publisher: DK

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Encyclopedia of Asian and Oriental Cookery

by Margaret Fulton

ISBN 13: 9780706427806

Format: Paperback (192 pages)
Publisher: Littlehampton Book Services Ltd
Published: 28 Aug 1986

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Chinese Cookery Encyclopaedia

by Kenneth Lo

ISBN 13: 9780004351391

Format: Hardcover (382 pages)
Publisher: Collins
Published: Sep 1974

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The Ultimate Encyclopedia of Wine, Beer, Spirits and Liqueurs: The Definitive Guide to Alcohol-based Drinks of All Kinds

by Stuart Walton,Brian Glover

ISBN 13: 9781840380859

Format: Hardcover (512 pages)
Publisher: Hermes House
Published: Sep 1998
Other Format: Hardcover

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