Cooks Quotations
by Helen Exley
ISBN 13: 9781850154334
Format: Hardcover (64 pages) Publisher: Exley Publications Ltd Published: 07 Mar 1994
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Pocket Encyclopaedia of Vegetarian Cookery
by Sarah Brown
ISBN 13: 9780863186691
Format: Paperback (224 pages) Publisher: Dorling Kindersley Published: 01 Jan 1991
Favourite Teatime Recipes (Favourite Recipes): Traditional Home-Made Cakes and Pasties
by Carole Gregory,A. R. Quinton
ISBN 13: 9780906198247
Format: Paperback (48 pages) Publisher: J Salmon Ltd Published: 01 May 1992
Encyclopaedia of French Cooking
by Elisabeth Scotto,Jeni Wright
ISBN 13: 9780706416923
Format: Paperback (192 pages) Publisher: Octopus Bks. Published: 24 Sep 1982 Other Format: Hardcover
The Cook's Encyclopedia of Best-Ever Vegetarian Cooking
by Roz Denny
ISBN 13: 9781843098409
Format: Paperback (256 pages) Publisher: Hermes House Published: 01 Jan 2003
Food and Fitness: Dictionary of Diet and Exercise
by Michael Kent
ISBN 13: 9780198631477
Format: Hardcover (383 pages) Publisher: Oxford University Press Published: 31 Jul 1997
Dictionary of Beer: CAMRA's A-Z of Beer and Brewing Terms
by Anne Webb
ISBN 13: 9781852491581
Format: Paperback (224 pages) Publisher: CAMRA Books Published: 31 Jul 2001
The Complete Guide to Wine (Illustrated Encyclopedia)
by Stuart Walton
ISBN 13: 9780754800248
Format: Paperback (264 pages) Publisher: Lorenz Books Published: 01 Feb 2000
Dictionary of Gastronomy
by Andre Louis Simon, Robin Howe
ISBN 13: 9780233970899
Format: Paperback (336 pages) Publisher: Andre Deutsch Ltd Published: 11 Oct 1979
Dictionary of Wines and Spirits
by Pamela Vandyke Price
ISBN 13: 9781850520535
Format: Hardcover (408 pages) Publisher: Treasure Press Published: Jul 1986
The Complete Encyclopedia of Chinese Cooking by Kenneth Lo (1991-08-06)
by Kenneth Lo
ISBN 13: 9780863630248
Format: Hardcover (224 pages) Publisher: Ivy Leaf Published: 01 Jan 1991
Appreciating Wine
by Phillip Hills
ISBN 13: 9780007101535
Format: Paperback (192 pages) Publisher: Collins Published: 01 Nov 2004