Buy Used and New Food & Beverage Books

The Science of Ice Cream (RSC Paperbacks)

by C. Clarke

ISBN 13: 9780854046294

Format: Paperback (200 pages)
Publisher: Royal Society of Chemistry
Published: 19 Oct 2004

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Vitamin K in Health and Disease (Oxidative Stress and Disease)

by John W. Suttie

ISBN 13: 9780849333927

Format: Hardcover (231 pages)
Publisher: CRC Press
Published: 28 Apr 2009

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Kentucky Bourbon: The Early Years of Whiskeymaking

by Henry G. Crowgey

ISBN 13: 9780813191836

Format: Paperback (192 pages)
Publisher: The University Press of Kentucky
Published: 15 Apr 2008

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Handbook of Biocide and Preservative Use

by H.W. Rossmoore

ISBN 13: 9780751402124

Format: Hardcover (444 pages)
Publisher: Springer
Published: 31 Dec 1994

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Gums and Stabilisers for the Food Industry 14: 316 (Special Publications)

by Peter A Williams

ISBN 13: 9780854044610

Format: Hardcover (600 pages)
Publisher: Royal Society of Chemistry
Published: 16 May 2008

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Quantitative Thin-Layer Chromatography: A Practical Survey

by Bernd Spangenberg,Colin F. Poole,Christel Weins

ISBN 13: 9783642107276

Format: Hardcover (403 pages)
Publisher: Springer
Published: 05 Jan 2011

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Flavor Chemistry and Technology

by Gary Reineccius

ISBN 13: 9781566769334

Format: Hardcover (520 pages)
Publisher: CRC Press
Published: 11 Jul 2005

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An Integrated Approach to New Food Product Development

by

ISBN 13: 9781420065534

Format: Hardcover (503 pages)
Publisher: CRC Press
Published: 03 Jul 2009

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The Gluten Proteins (Special Publication)

by

ISBN 13: 9780854046331

Format: Hardcover (488 pages)
Publisher: Royal Society of Chemistry
Published: 01 May 2004

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Self-Assembling Peptide Systems in Biology, Medicine and Engineering

by

ISBN 13: 9789048157402

Format: Paperback (372 pages)
Publisher: Springer
Published: 01 Dec 2010

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Food Engineering Interfaces (Food Engineering Series)

by

ISBN 13: 9781441974747

Format: Hardcover (698 pages)
Publisher: Springer
Published: 30 Dec 2010

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Thermal Processing of Foods: Control and Automation (Institute of Food Technologists Series)

by

ISBN 13: 9780813810072

Format: Hardcover (220 pages)
Publisher: Wiley-Blackwell
Published: 18 Mar 2011

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