Buy Used and New Food & Beverage Books

Fearing Food: Risk, Health and Environment

by Julian Morris,Roger Bate

ISBN 13: 9780750642224

Format: Paperback (302 pages)
Publisher: Butterworth-Heinemann Ltd
Published: Aug 1999

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Soft Drinks (Shire album)

by Colin Emmins

ISBN 13: 9780747801252

Format: Paperback (32 pages)
Publisher: Shire Publications Ltd
Published: 31 May 1991

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The Science of Chocolate (RSC Paperbacks)

by Stephen T Beckett

ISBN 13: 9780854046003

Format: Paperback (190 pages)
Publisher: Royal Society of Chemistry
Published: 04 Aug 2000

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Against The Grain: The Genetic Transformation of Global Agriculture

by Marc Lappe, Britt Bailey

ISBN 13: 9781853836572

Format: Paperback (176 pages)
Publisher: Earthscan
Published: 01 Aug 1999

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Quality Management Systems for the Food Industry: Guide to ISO 9001/2 (Chapman & Hall practical approaches to food control & food quality)

by

ISBN 13: 9780751403039

Format: Hardcover (193 pages)
Publisher: Jones and Bartlett Publishers, Inc
Published: Oct 1996

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Burgundy

by Anthony Hanson

ISBN 13: 9780571117987

Format: Paperback (354 pages)
Publisher: Faber & Faber
Published: 10 May 1982
Other Format: Hardcover, Paperback

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Introduction to Food Biotechnology (Contemporary Food Science)

by Perry Johnson-Green

ISBN 13: 9780849311529

Format: Hardcover (312 pages)
Publisher: CRC Press
Published: 29 Apr 2002

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The Science of Food: An Introduction to Food Science, Nutrition and Microbiology

by P. M. Gaman, K. B. Sherrington

ISBN 13: 9780080361567

Format: Paperback (269 pages)
Publisher: Butterworth-Heinemann Ltd
Published: Jul 1990
Other Format: Paperback

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Making Safe Food: A Management Guide for Microbiological Quality

by W. F. Harrigan

ISBN 13: 9780123260451

Format: Paperback (186 pages)
Publisher: Academic Press
Published: 28 Jan 1991

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Italian Wines

by Philip Dallas

ISBN 13: 9780571153909

Format: Hardcover (320 pages)
Publisher: Faber and Faber
Published: 16 Oct 1989
Other Format: Paperback

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Desert Island Wine

by Miles Lambert-Gocs

ISBN 13: 9781934259016

Format: Paperback (208 pages)
Publisher: Wine Appreciation Guild
Published: 10 Sep 2007

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Starting Home Economics: Level 3

by Marjorie Cay,etc.

ISBN 13: 9780333362570

Format: Paperback (104 pages)
Publisher: Nelson Thornes Ltd
Published: 24 Jan 1986
Other Format: Paperback

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