1000 Years of Irish Whiskey
by Malachy Magee
ISBN 13: 9780862782283
Format: Paperback (144 pages) Publisher: O'Brien Press Ltd Published: 31 May 1991
Save for later
The Design and Equipment for Restaurants and Foodservice: A Management View (Wiley Series in Management Science)
by Costas Katsigris,Chris Thomas
ISBN 13: 9780471090687
Format: Hardcover (528 pages) Publisher: John Wiley & Sons Published: 06 Apr 1999
The New Italy: A Complete Guide to Contemporary Italian Wine
by Marco Sabellico,Daniele Cernilli
ISBN 13: 9781840001808
Format: Hardcover (224 pages) Publisher: Mitchell Beazley Published: 12 Oct 2000
Foods, Nutrition and Sports Performance: An international Scientific Consensus organized by Mars Incorporated with International Olympic Committee patronage
by J.R. Devlin, C. Williams
ISBN 13: 9780419178903
Format: Paperback (212 pages) Publisher: Routledge Published: 16 Sep 1992
Food Science, Nutrition and Health
by Brian A. Fox,Allan G. Cameron
ISBN 13: 9780340496756
Format: Paperback (416 pages) Publisher: Hodder Arnold Published: 01 May 1989 Other Format: Hardcover
The Future of Food (Prospects for Tomorrow S.)
by Brian J. Ford, Yorick Blumenfeld
ISBN 13: 9780500280751
Format: Paperback (120 pages) Publisher: Thames & Hudson Ltd Published: 30 May 2000
The Food Safety Information Handbook
by Cynthia Roberts
ISBN 13: 9781573563055
Format: Illustrated (328 pages) Publisher: Greenwood Published: 30 Jul 2001
Sugar: A Bitterweet History
by Elizabeth Abbot
ISBN 13: 9781590202975
Format: Hardcover (464 pages) Publisher: Overlook Press Published: 01 Apr 2010
Chianti and the Wines of Tuscany
by Rosemary George
ISBN 13: 9780856673795
Format: Hardcover (240 pages) Publisher: Sotheby's Publications Published: 20 Jun 1990
Fair Food
by Oran Hesterman
ISBN 13: 9781610390064
Format: Hardcover (320 pages) Publisher: PublicAffairs Published: 24 Jun 2011
Biotechnology from A to Z
by William Bains
ISBN 13: 9780198524984
Format: Illustrated (424 pages) Publisher: Oxford University Press, USA Published: 29 Jan 2004 Other Format: Paperback
Inside the FDA: The Business and Politics Behind the Drugs We Take and the Food We Eat
by Fran Hawthorne
ISBN 13: 9780471610915
Format: Hardcover (354 pages) Publisher: John Wiley & Sons Published: 24 Mar 2005