Dictionary of Nutrition and Food Technology
by
ISBN 13: 9780408037532
Format: Hardcover (336 pages) Publisher: CRC Press Inc Published: Dec 1990
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Trends in Food Technology: Food Ingredients Hardback
by Hazel King
ISBN 13: 9780431140445
Format: Hardcover (48 pages) Publisher: Heinemann Library Published: 12 Mar 2002
The Food System: A Guide
by Tony Worsley,Geoff Tansey
ISBN 13: 9781853832772
Format: Paperback (272 pages) Publisher: Earthscan Published: 29 Jun 1995
A Taste of Scotch
by Derek Cooper
ISBN 13: 9780233984605
Format: Hardcover (128 pages) Publisher: Andre Deutsch Ltd Published: 01 Nov 1989
Farmageddon: Food and the Culture of Biotechnology
by Brewster Kneen
ISBN 13: 9780865713949
Format: Paperback (230 pages) Publisher: New Society Publishers Published: 13 Jul 1999
A Dictionary of Food and Nutrition (Oxford Paperback Reference)
by Arnold E. Bender,David A. Bender
ISBN 13: 9780192800060
Format: Paperback (420 pages) Publisher: Oxford Paperbacks Published: 19 Oct 1995 Other Format: Paperback
McCance and Widdowson's The Composition of Foods
by David A T Southgate,B Holland,Ailsa A Welch,Ian Unwin,David Buss,A A Paul
ISBN 13: 9780851863917
Format: Paperback (470 pages) Publisher: Royal Society of Chemistry Published: 01 Jan 1991 Other Format: Paperback
Start Your Own Coffee and Tea Store (Start your own business)
by Pfeiffer
ISBN 13: 9780136032755
Format: Paperback (272 pages) Publisher: Prentice Hall Published: 07 Jun 1999
Malcolm Gluck's Brave New World: Why the Wines of Australia, California, New Zealand, and South Africa Taste the Way They Do
by Malcolm Gluck
ISBN 13: 9781845331856
Format: Hardcover (192 pages) Publisher: Mitchell Beazley Published: 14 Sep 2006
Design and Make It: Food Technology (Design & Make It)
by Jill Robinson
ISBN 13: 9780748760848
Format: Illustrated (168 pages) Publisher: Nelson Thornes Ltd Published: 12 Jul 2001
The Great Domaines of Burgundy
by Michael Broadbent, Remington Norman, Janet Price
ISBN 13: 9781856260442
Format: Hardcover (224 pages) Publisher: Mitchell Beazley Published: Jun 1992
The World is Not for Sale: Farmers Against Junk Food
by Anna De Casparis
ISBN 13: 9781859846148
Format: Hardcover (240 pages) Publisher: Verso Books Published: 04 May 2001 Other Format: Paperback