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The Wines of Argentina, Chile and Latin America: From Chile and Argentina to Mexico (Classic wine library) The Wines of Argentina, Chile and Latin America: From Chile and Argentina to Mexico (Classic wine library) by The Wines of Latin Am Christopher Fielden

The Wines of Argentina, Chile and Latin America: From Chile and Argentina to Mexico (Classic wine library)

by The Wines of Latin Am Christopher Fielden


ISBN 13: 9780571205233

Format: Paperback (274 pages)
Publisher: Faber and Faber
Published: 19 Nov 2001
Other Format: Paperback

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Food in Society: Economy, Culture, Geography (Hodder Arnold Publication) Food in Society: Economy, Culture, Geography (Hodder Arnold Publication) by Peter Atkins

Food in Society: Economy, Culture, Geography (Hodder Arnold Publication)

by Peter Atkins


ISBN 13: 9780340720042

Format: Illustrated (344 pages)
Publisher: Routledge
Published: 29 Dec 2000

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Making Safe Food: A Management Guide for Microbiological Quality Making Safe Food: A Management Guide for Microbiological Quality by W. F. Harrigan

Making Safe Food: A Management Guide for Microbiological Quality

by W. F. Harrigan


ISBN 13: 9780123260451

Format: Paperback (186 pages)
Publisher: Academic Press
Published: 28 Jan 1991

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Food First (Abacus Books) Food First (Abacus Books) by Frances Moore Lappe, Joseph Collins

Food First (Abacus Books)

by Frances Moore Lappe, Joseph Collins


ISBN 13: 9780349121505

Format: Paperback (416 pages)
Publisher: Abacus Books (Sphere)
Published: Oct 1982

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Vine to Bottle - How Wine is Made Vine to Bottle - How Wine is Made by Simon Woods

Vine to Bottle - How Wine is Made

by Simon Woods


ISBN 13: 9781840003390

Format: Hardcover (160 pages)
Publisher: Mitchell Beazley
Published: 17 May 2001

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Port Wine Quintas of the Douro Port Wine Quintas of the Douro by Alex Liddell,Janet Price

Port Wine Quintas of the Douro

by Alex Liddell,Janet Price


ISBN 13: 9780856674105

Format: Hardcover (296 pages)
Publisher: Philip Wilson Publishers Ltd
Published: 31 Mar 1992

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The Loire Valley and Its Wines The Loire Valley and Its Wines by James Seely

The Loire Valley and Its Wines

by James Seely


ISBN 13: 9781852910532

Format: Hardcover (192 pages)
Publisher: Queen Anne Press
Published: 11 May 1989

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The A-Z of Food Safety The A-Z of Food Safety by N/A

The A-Z of Food Safety

by N/A


ISBN 13: 9781854183798

Format: Paperback (498 pages)
Publisher: Thorogood
Published: 21 Sep 2007

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Stefan Gates on E Numbers Stefan Gates on E Numbers by N/A

Stefan Gates on E Numbers

by N/A


ISBN 13: 9781840915617

Format: Paperback (304 pages)
Publisher: Conran Octopus
Published: 05 Apr 2010

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Bordeaux Bordeaux by N/A

Bordeaux

by N/A


ISBN 13: 9780743229463

Format: Hardcover (1264 pages)
Publisher: Simon & Schuster
Published: 20 Oct 2003
Other Format: Hardcover

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Pocket Idiot's Guide to Wine (Pocket Idiot's Guides (Paperback)) Pocket Idiot's Guide to Wine (Pocket Idiot's Guides (Paperback)) by Thomas Tara Q

Pocket Idiot's Guide to Wine (Pocket Idiot's Guides (Paperback))

by Thomas Tara Q


ISBN 13: 9781592574018

Format: Paperback (208 pages)
Publisher: Alpha Books
Published: 28 Sep 2005

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