Kosher Food Production, 2nd Edition
by Blech
ISBN 13: 9780813820934
Format: Hardcover (548 pages) Publisher: Wiley-Blackwell Published: 30 Dec 2008
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Food Properties Handbook (Contemporary Food Science)
by M. Shafiur Rahman
ISBN 13: 9780849350054
Format: Hardcover (875 pages) Publisher: CRC Press Published: 22 Dec 2008
Class 4-6 Lyases, Isomerases, Ligases: EC 4-6: S7 (Springer Handbook of Enzymes)
by Dietmar Schomburg, Ida Schomburg, Antje Chang
ISBN 13: 9783540857068
Format: Hardcover (700 pages) Publisher: Springer Published: 18 Nov 2009
Mycotoxins in Foodstuff
by Martin Weidenbörner
ISBN 13: 9780387736884
Format: Hardcover (520 pages) Publisher: Springer Published: 23 Nov 2007
Presenting Service: The Ultimate Guide for the Foodservice Professional
by Lendal H. Kotschevar,Valentino Luciani
ISBN 13: 9780471475781
Format: Illustrated (272 pages) Publisher: Wiley Published: 19 May 2006
Against The Grain: The Genetic Transformation of Global Agriculture
by Marc Lappe, Britt Bailey
ISBN 13: 9781853836572
Format: Paperback (176 pages) Publisher: Earthscan Published: 01 Aug 1999 Other Format: Hardcover
Medical Foods from Natural Sources
by Meera Kaur
ISBN 13: 9780387793771
Format: Illustrated (236 pages) Publisher: Springer Published: 02 Dec 2008
Frozen Food Technology
by C.P. Mallett
ISBN 13: 9780751400724
Format: Illustrated (368 pages) Publisher: Springer Published: 29 Feb 1992
Class 1 Oxidoreductases: EC 1 (Springer Handbook of Enzymes)
ISBN 13: 9783540851875
Format: Hardcover (844 pages) Publisher: Springer Published: 12 Jan 2009
Making Wild Wines & Meads: 125 Unusual Recipes Using Herbs, Fruits, Flowers & More
by Pattie Vargas,Rich Gulling
ISBN 13: 9781580171823
Format: Illustrated (176 pages) Publisher: Storey Published: 27 Jul 2007
Liquid Materialities (Critical Food Studies)
by Peter Atkins
ISBN 13: 9780754679219
Format: Hardcover (356 pages) Publisher: Ashgate Published: 01 Jan 2010
Handbook of Food Packaging
by Frank A. Paine,H.Y. Paine
ISBN 13: 9780216932104
Format: Hardcover (516 pages) Publisher: Springer Published: 31 Mar 1993