Buy Used and New Cooking Equipment Books

Microwave Cooking

by Jenny M. Webb

ISBN 13: 9781851524518

Format: Hardcover (144 pages)
Publisher: Chancellor Press
Published: 14 Oct 1993
Other Format: Paperback

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Great Barbecue Food ("Australian Women's Weekly" Home Library)

by Susan Tomnay (Editor)

ISBN 13: 9781863962629

Format: Illustrated (247 pages)
Publisher: ACP Books
Published: 01 Jan 2004

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Game for All: With a Flavour of Scotland

by Nichola Fletcher

ISBN 13: 9780575037878

Format: Hardcover (224 pages)
Publisher: Gollancz
Published: 01 Nov 1987
Other Format: Paperback

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Fantastic Fondues: Over 100 Fun-to-make Recipes for Savoury and Sweet Fondues and Accompaniments

by Hilaire Walden

ISBN 13: 9780749917524

Format: Paperback (144 pages)
Publisher: Piatkus
Published: 29 Jan 1998

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Ken Hom: Travels with a Hot Wok: 160 Quick and Easy Dishes with East-West Flavours

by Ken Hom,Sandra Lane

ISBN 13: 9780563534945

Format: Paperback (240 pages)
Publisher: BBC Books
Published: 04 Apr 2002
Other Format: Hardcover

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Julie Stafford's Wok Cookbook

by Julie Stafford

ISBN 13: 9780140263602

Format: Paperback (128 pages)
Publisher: Penguin
Published: 27 Feb 1997

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Microwave Magic: The Art of 21st Century Cooking

by Jennipher E. Marshall-Jenkinson

ISBN 13: 9780955188626

Format: Hardcover (112 pages)
Publisher: MPress
Published: 01 Nov 2006

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300 Slow Cooker Favourites

by Donna-Marie Pye

ISBN 13: 9780778801672

Format: Illustrated (384 pages)
Publisher: Robert Rose Inc
Published: 11 Oct 2007

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Great Big Barbecue Cookbook: 200 Recipes for Outdoor Eating (Cookery)

by Christine France

ISBN 13: 9781840382600

Format: Paperback (256 pages)
Publisher: Ultimate Editions
Published: 01 Jun 1999

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Fresh Ideas for Your Slow Cooker

by Annette Yates

ISBN 13: 9780716021827

Format: Paperback (128 pages)
Publisher: Right Way
Published: 01 Nov 2006
Other Format: Paperback

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Keith Floyd Cooks Barbecues (BBC TV Cooks)

by Keith Floyd

ISBN 13: 9780563383468

Format: Paperback (64 pages)
Publisher: BBC Books
Published: 19 May 1997

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Pressure Cooking Properly Explained (Right Way)

by Dianne Page

ISBN 13: 9780716021438

Format: Paperback (160 pages)
Publisher: Right Way
Published: 15 Nov 2002

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