Buy Used and New Puddings & Desserts Books

Sweet Food (Cookery): The Original Chunky Cookbook

by Murdoch Books

ISBN 13: 9781741964158

Format: Paperback (400 pages)
Publisher: Murdoch Books
Published: 15 Jun 2009

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Pastries (Delicious)

by NA

ISBN 13: 9781405496421

Format: Hardcover (96 pages)
Publisher: Parragon Book Service Ltd
Published: 01 May 2007

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Chocolate Cookbook

by Polly Pinder

ISBN 13: 9780855326036

Format: Hardcover (144 pages)
Publisher: Search Press Ltd
Published: Jun 1988

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Ice Cream

by Liz Franklin

ISBN 13: 9781841728216

Format: Hardcover (64 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 31 Mar 2005

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Traditional Cakes and Puddings

by Ann Nichol,Hilaire Walden

ISBN 13: 9781843304241

Format: Hardcover (368 pages)
Publisher: New Holland Publishers Ltd
Published: 13 Jan 2003

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Fondue and Chocolate (The Australian Women's Weekly Minis)

by The Australian Women's Weekly,Susan Tomnay

ISBN 13: 9781903777749

Format: Paperback (64 pages)
Publisher: Australian Consolidated Press (ACP)
Published: 01 Nov 2009

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Phil Vickery's Puddings

by Phil Vickery

ISBN 13: 9781847376831

Format: Hardcover (288 pages)
Publisher: Simon & Schuster UK
Published: 16 Oct 2009

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Desserts ("Good Housekeeping" Cookery Club S.)

by Linda Fraser

ISBN 13: 9780091785536

Format: Paperback (80 pages)
Publisher: Ebury Press
Published: 02 Jun 1994

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The Art Of The Tart

by Tamasin Day-Lewis

ISBN 13: 9780304354399

Format: Hardcover (144 pages)
Publisher: W&N
Published: 13 Jul 2000
Other Format: Hardcover, Paperback

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Anton Edelmann’s Perfect Pastries, Puddings and Desserts: A stunning collection of delicious receipes for all occasions

by Anton Edelmann

ISBN 13: 9780004140117

Format: Hardcover (128 pages)
Publisher: Collins
Published: 02 Dec 1996

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Le Cordon Bleu Dessert Techniques

by Bridget Laurent & JONES DUCHENE

ISBN 13: 9780304351206

Format: Hardcover (224 pages)
Publisher: Sterling*+ Publishing Company
Published: 04 Mar 1999

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Baked: New Frontiers in Baking

by Matt Lewis, Renato Poliafito

ISBN 13: 9781584797210

Format: Hardcover (208 pages)
Publisher: Stewart, Tabori & Chang
Published: 01 Oct 2008

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