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Showing 493 to 504 of 571 results
Pastry, Cakes and Biscuits (Le Cordon Bleu recipes & techniques) Pastry, Cakes and Biscuits (Le Cordon Bleu recipes & techniques) by Jeni Wright,Eric Treuille,Cordon Bleu

Pastry, Cakes and Biscuits (Le Cordon Bleu recipes & techniques)

by Jeni Wright,Eric Treuille,Cordon Bleu


ISBN 13: 9780304351268

Format: Paperback (48 pages)
Publisher: Cassell Illustrated
Published: 20 Aug 1998
Other Format: Paperback

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Used : $10.77  
 
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Old House New Home Old House New Home by Ros Byam Shaw

Old House New Home

by Ros Byam Shaw


ISBN 13: 9781849751292

Format: Hardcover (144 pages)
Publisher: Ryland Peters & Small
Published: 14 Jul 2011
Other Format: Hardcover

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Used : $11.14  
 
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I Dolci: Sweet Things (Anna Del Conte's Italian Kitchen) I Dolci: Sweet Things (Anna Del Conte's Italian Kitchen) by Flo Bayley, Anna Delconte

I Dolci: Sweet Things (Anna Del Conte's Italian Kitchen)

by Flo Bayley, Anna Delconte


ISBN 13: 9780671870324

Format: Hardcover (64 pages)
Publisher: Simon & Schuster
Published: Nov 1993

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Used : $11.17  
 
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Sugar Bush Connection: Maple Cookery (The Connection Cookbook Series) Sugar Bush Connection: Maple Cookery (The Connection Cookbook Series) by Beatrice Ross Buszek

Sugar Bush Connection: Maple Cookery (The Connection Cookbook Series)

by Beatrice Ross Buszek


ISBN 13: 9780920852330

Format: Paperback (203 pages)
Publisher: Nimbus Publishing Ltd
Published: 01 Jan 1982

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Used : $11.34  
 
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Christine Manfield's Desserts Christine Manfield's Desserts by Christine Manfield

Christine Manfield's Desserts

by Christine Manfield


ISBN 13: 9780670041480

Format: Paperback (176 pages)
Publisher: Viking Australia
Published: 05 Apr 2004

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Used : $11.38  
 
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Good Housekeeping Chocolate Diary 1997 "Good Housekeeping" Chocolate Diary 1997 by Good Housekeeping Institute

"Good Housekeeping" Chocolate Diary 1997

by Good Housekeeping Institute


ISBN 13: 9780091813680

Format: Diary (96 pages)
Publisher: Ebury Press
Published: 01 Sep 1996

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Used : $11.64  
 
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The Ciao Bella Book of Gelato & Sorbetto: Bold, Fresh Flavors to Make at Home The Ciao Bella Book of Gelato & Sorbetto: Bold, Fresh Flavors to Make at Home by F. W. Pearce,Danilo Zecchin

The Ciao Bella Book of Gelato & Sorbetto: Bold, Fresh Flavors to Make at Home

by F. W. Pearce,Danilo Zecchin


ISBN 13: 9780307464989

Format: Hardcover (176 pages)
Publisher: Clarkson N Potter Publishers
Published: 11 May 2010

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Used : $12.08  
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Chocolate Bar (Stonesong Press Books) Chocolate Bar (Stonesong Press Books) by Matt Lewis,Alison Nelson

Chocolate Bar (Stonesong Press Books)

by Matt Lewis,Alison Nelson


ISBN 13: 9780762419210

Format: Hardcover (192 pages)
Publisher: Perseus Books
Published: 15 Sep 2004

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Used : $12.20  
 
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Desserts (Desserts Vol. 4) Desserts (Desserts Vol. 4) by Le Cordon Bleu Chefs

Desserts (Desserts Vol. 4)

by Le Cordon Bleu Chefs


ISBN 13: 9789625934327

Format: Hardcover (64 pages)
Publisher: Periplus Editions (Hk)
Published: Oct 1998

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Used : $12.53  
 
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