Trifles (With Friends)
by Trish Deseine
ISBN 13: 9781844301331
Format: Hardcover (72 pages) Publisher: Hachette Illustrated UK Published: 12 May 2005
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Ben & Jerry's Homemade Ice Cream & Dessert Book
by Ben Cohen,Jerry Greenfield,Nancy Stevens
ISBN 13: 9780894803123
Format: Illustrated (128 pages) Publisher: Workman Adult Published: 01 Aug 2007
Babycakes: Vegan, (Mostly) Gluten-Free, and (Mostly) Sugar-Free Recipes from New York's Most Talked-about Bakery: Vegan, (Mostly) Gluten-Free, and ... Most Talked-About Bakery: A Baking Book
by Erin McKenna
ISBN 13: 9780307408839
Format: Illustrated (144 pages) Publisher: Clarkson Potter Published: 01 Feb 2010
Desserts: Colourful Recipes for Health and Well-bring (New Healthy Kitchen) (New Healthy Kitchen S.)
by Annabel Langbein
ISBN 13: 9781905825004
Format: Paperback (144 pages) Publisher: Bonnier Books Ltd Published: 15 Jan 2007
The Cookies, Biscuits & Bars (Contemporary Kitchen S.)
by Hilaire Walden
ISBN 13: 9780754808343
Format: Paperback (256 pages) Publisher: Lorenz Books Published: 31 Aug 2001
The Pudding Club Book: Luscious Recipes from the World-Famous Pudding Club
by Jean and Keith Turner,Keith Turner
ISBN 13: 9780747276937
Format: Paperback (128 pages) Publisher: Headline Published: 08 Oct 1998
Dishy Desserts (Cookery)
by Anon
ISBN 13: 9781856265942
Format: Paperback (176 pages) Publisher: Kyle Books Published: 31 Oct 2003
Biscuits and Cookies
by Nicola Hill
ISBN 13: 9780600590729
Format: Hardcover (64 pages) Publisher: Hamlyn Published: 15 Oct 1996
Ice Cream and Other Desserts (More Than 70 Inspiring Recipes)
by Shona Crawford Poole
ISBN 13: 9781840911732
Format: Hardcover (96 pages) Publisher: Conran Published: 16 Apr 2001
Cheesecakes, Pavlovas and Trifles
by Jo Anne Calabria
ISBN 13: 9783895089442
Format: Paperback (64 pages) Publisher: Konemann UK Ltd Published: 01 Nov 1997 Other Format: Paperback
Desserts (Essential Cookery)
by
ISBN 13: 9781848176324
Format: Paperback (112 pages) Publisher: Igloo Books Ltd Published: 01 Sep 2009
The Complete Magnolia Bakery Cookbook: Recipes from the World-Famous Bakery and Allysa Torey's Home Kitchen
by Jennifer Appel,Allysa Torey
ISBN 13: 9781439175644
Format: Deckle Edge (240 pages) Publisher: Simon & Schuster Published: 18 Feb 2010