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A Passion for Puddings A Passion for Puddings by Phil Vickery,Adam Sampson

A Passion for Puddings

by Phil Vickery,Adam Sampson


ISBN 13: 9780743275613

Format: Hardcover (88 pages)
Publisher: Simon & Schuster
Published: 05 Sep 2005
Other Format: Paperback

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From Your Ice Cream Maker: Ice Creams, Frozen Yogurts, Sorbets, Sherbets, Shakes, Sodas (Nitty Gritty Cookbooks) From Your Ice Cream Maker: Ice Creams, Frozen Yogurts, Sorbets, Sherbets, Shakes, Sodas (Nitty Gritty Cookbooks) by Coleen Simmons, Bob Simmons

From Your Ice Cream Maker: Ice Creams, Frozen Yogurts, Sorbets, Sherbets, Shakes, Sodas (Nitty Gritty Cookbooks)

by Coleen Simmons, Bob Simmons


ISBN 13: 9781558671058

Format: Paperback (174 pages)
Publisher: Bristol Publishing Enterprises Inc.,U.S.
Published: Dec 1994

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Tamasin Day-Lewis' Top Tarts: Ten Recipes Tamasin Day-Lewis' Top Tarts: Ten Recipes by Tamasin Day-Lewis

Tamasin Day-Lewis' Top Tarts: Ten Recipes

by Tamasin Day-Lewis


ISBN 13: 9780297843757

Format: Hardcover (40 pages)
Publisher: Weidenfeld & Nicolson
Published: 08 Apr 2004

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FRENCH KITCHEN DESSERTS FRENCH KITCHEN DESSERTS by Marie-Pierre Moine,Nadine Wickenden

FRENCH KITCHEN DESSERTS

by Marie-Pierre Moine,Nadine Wickenden


ISBN 13: 9781857932027

Format: Hardcover (64 pages)
Publisher: Pavilion Books
Published: 06 Oct 1994
Other Format: Hardcover

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Easy to Make! Puddings and Desserts (Good Housekeeping) Easy to Make! Puddings and Desserts (Good Housekeeping) by Good Housekeeping Institute,Good Housekeeping Institute

Easy to Make! Puddings and Desserts (Good Housekeeping)

by Good Housekeeping Institute,Good Housekeeping Institute


ISBN 13: 9781843404460

Format: Paperback (128 pages)
Publisher: Collins & Brown
Published: 18 Aug 2008

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The Pudding Club Book: 100 Luscious Recipes from the World-Famous Pudding Club The Pudding Club Book: 100 Luscious Recipes from the World-Famous Pudding Club by Keith Turner,Jean Turner,Annette Balfour Lynn,Chris Kelly

The Pudding Club Book: 100 Luscious Recipes from the World-Famous Pudding Club

by Keith Turner,Jean Turner,Annette Balfour Lynn,Chris Kelly


ISBN 13: 9780747220497

Format: Hardcover (128 pages)
Publisher: Headline Book Publishing
Published: 09 Oct 1997

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The Lyle's Golden Syrup Cookbook The Lyle's Golden Syrup Cookbook by Paul Hartley

The Lyle's Golden Syrup Cookbook

by Paul Hartley


ISBN 13: 9781904573791

Format: Hardcover (78 pages)
Publisher: Absolute Press
Published: 26 Mar 2008

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FRENCH KITCHEN SOUPS AND VEGET FRENCH KITCHEN SOUPS AND VEGET by Marie-Pierre Moine,Nadine Wickenden

FRENCH KITCHEN SOUPS AND VEGET

by Marie-Pierre Moine,Nadine Wickenden


ISBN 13: 9781857932072

Format: Hardcover (64 pages)
Publisher: Pavilion Books
Published: 06 Oct 1994
Other Format: Hardcover

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SCOOP: The Little Handbook of Traditional Ice Cream Recipes SCOOP: The Little Handbook of Traditional Ice Cream Recipes by Natasha Zabolsky

SCOOP: The Little Handbook of Traditional Ice Cream Recipes

by Natasha Zabolsky


ISBN 13: 9781905695645

Format: Paperback (128 pages)
Publisher: Ivy Press
Published: 30 Apr 2008

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Perfect Puddings Perfect Puddings by Tessa Bramley

Perfect Puddings

by Tessa Bramley


ISBN 13: 9781841722832

Format: Hardcover (64 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 18 Feb 2002

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Small Plates: Tapas, Meze & Other Bites to Share Small Plates: Tapas, Meze & Other Bites to Share by Annie Rigg

Small Plates: Tapas, Meze & Other Bites to Share

by Annie Rigg


ISBN 13: 9781849751346

Format: Hardcover (64 pages)
Publisher: Ryland Peters & Small
Published: 11 Aug 2011

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