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Sugar Roses for Cakes Sugar Roses for Cakes by Tombi Peck,Tony Warren,Alan Dunn

Sugar Roses for Cakes

by Tombi Peck,Tony Warren,Alan Dunn


ISBN 13: 9781853919084

Format: Illustrated (160 pages)
Publisher: Murdoch Books
Published: 03 May 2001
Other Format: Hardcover, Paperback

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FRENCH KITCHEN SOUPS AND VEGET FRENCH KITCHEN SOUPS AND VEGET by Marie-Pierre Moine,Nadine Wickenden

FRENCH KITCHEN SOUPS AND VEGET

by Marie-Pierre Moine,Nadine Wickenden


ISBN 13: 9781857932072

Format: Hardcover (64 pages)
Publisher: Pavilion Books
Published: 06 Oct 1994
Other Format: Hardcover

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Dessert: The Grand Finale Dessert: The Grand Finale by Suzie Smith

Dessert: The Grand Finale

by Suzie Smith


ISBN 13: 9780304344444

Format: Hardcover (160 pages)
Publisher: Cassell Illustrated
Published: Sep 1994

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50 Traditional Rich Puddings (Step-by-step) 50 Traditional Rich Puddings (Step-by-step) by Jenni Fleetwood

50 Traditional Rich Puddings (Step-by-step)

by Jenni Fleetwood


ISBN 13: 9781859676509

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: 31 Dec 2016

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Best Food Desserts (The Australian Women's Weekly Essentials) Best Food Desserts (The Australian Women's Weekly Essentials) by Collectif

Best Food Desserts (The Australian Women's Weekly Essentials)

by Collectif


ISBN 13: 9781863963404

Format: Paperback (120 pages)
Publisher: AWW
Published: 01 Jan 2004

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Etiquette of English Puddings (Etiquette Collection S.) Etiquette of English Puddings (Etiquette Collection S.) by Julie Lessels

Etiquette of English Puddings (Etiquette Collection S.)

by Julie Lessels


ISBN 13: 9781898617129

Format: Paperback (64 pages)
Publisher: Copper Beech Publishing Ltd
Published: Mar 1996

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Tarts and Pies Tarts and Pies by Mary Cadogan

Tarts and Pies

by Mary Cadogan


ISBN 13: 9780600580805

Format: Hardcover (128 pages)
Publisher: Hamlyn
Published: 12 Sep 1994

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Modern Classics: Book 2 Modern Classics: Book 2 by Donna Hay

Modern Classics: Book 2

by Donna Hay


ISBN 13: 9780007149070

Format: Paperback (192 pages)
Publisher: Fourth Estate
Published: 06 Oct 2003
Other Format: Paperback

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Traditional Hot Puddings Traditional Hot Puddings by Sue Ashworth

Traditional Hot Puddings

by Sue Ashworth


ISBN 13: 9781858136981

Format: Hardcover (63 pages)
Publisher: Parragon Plus
Published: 01 Jan 1994

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Classic Essential Pies Classic Essential Pies by

Classic Essential Pies

by


ISBN 13: 9783895089695

Format: Paperback (64 pages)
Publisher: Konemann UK Ltd
Published: 01 Nov 1997

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Lesley Herbert's Complete Book of Sugar Flowers Lesley Herbert's Complete Book of Sugar Flowers by Lesley Herbert

Lesley Herbert's Complete Book of Sugar Flowers

by Lesley Herbert


ISBN 13: 9781853913563

Format: Illustrated (144 pages)
Publisher: Murdoch Books
Published: 01 Sep 1992

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The National Trust Book of Traditional Puddings The National Trust Book of Traditional Puddings by Sara Paston-Williams

The National Trust Book of Traditional Puddings

by Sara Paston-Williams


ISBN 13: 9780715384510

Format: Hardcover (96 pages)
Publisher: David & Charles
Published: 29 Sep 1983
Other Format: Paperback

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