Complete Confectionery Techniques
by I. Nicolello,Rowland Foote,Michael Nadel
ISBN 13: 9780340582596
Format: Paperback (160 pages) Publisher: Hodder Arnold H&S Published: 17 Nov 1994
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Tuscan Desserts: Pastries, Cakes and Sweets
by Elisabetta Piazzesi
ISBN 13: 9788844030124
Format: Paperback (96 pages) Publisher: Giunti Editore Published: 01 Jul 2009
Sugar Flowers for Cake Decorating##
by Alan Dunn
ISBN 13: 9781847731227
Format: Hardcover (144 pages) Publisher: New Holland Publishers Ltd Published: 29 Aug 2008 Other Format: Hardcover, Paperback
Desserts and Pastries
by Anne Willan
ISBN 13: 9780744507713
Format: Paperback (96 pages) Publisher: Walker Books Ltd Published: 29 Sep 1988 Other Format: Paperback
Sorbets
by Sara Lewis
ISBN 13: 9780754810056
Format: Hardcover (64 pages) Publisher: Lorenz Books Published: 30 Apr 2002
Fresh Fruit Desserts
by Sheryl London,Mel London
ISBN 13: 9780131368965
Format: Hardcover (304 pages) Publisher: Simon & Schuster Ltd Published: Apr 1991
Gordon Ramsay's Just Desserts
by Gordon Ramsay,Roz Denny,Georgia Glynn Smith
ISBN 13: 9781903845103
Format: Hardcover (224 pages) Publisher: Quadrille Publishing Ltd Published: 07 Sep 2001 Other Format: Paperback
Best-ever Desserts: The Definitive Cook's Collection - 200 Step-by-step Dessert Recipes
by Rosemary Wilkinson
ISBN 13: 9781860352676
Format: Hardcover (256 pages) Publisher: Ultimate Editions Published: 03 Jan 2000 Other Format: Paperback
Gorgeous Desserts
by Annie Bell
ISBN 13: 9781856267427
Format: Paperback (192 pages) Publisher: Kyle Cathie Published: 04 Oct 2007
What's New, Cupcake?: Ingeniously Simple Designs for Every Occasion
by Karen Tack,Alan Richardson
ISBN 13: 9780547241814
Format: Illustrated (240 pages) Publisher: Houghton Mifflin Harcourt (HMH) Published: 05 Apr 2010
Great British Puddings
by Debbie Smith,Mary Smith
ISBN 13: 9781857938937
Format: Hardcover (160 pages) Publisher: Pavilion Published: 26 Sep 1996 Other Format: Paperback
150 Dessert Cakes, Pies, Tarts and Bakes: From Carrot Cake to Apples Baked with Caramel, and from Chocolate Cheesecakes to Grape and Cheese Tartlets - ... Tempting Ideas for All Dessert Occasions
by Ann Kay
ISBN 13: 9781844763825
Format: Paperback (96 pages) Publisher: Southwater Published: 26 Feb 2007