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Food Microbiology Food Microbiology by M.R. Adams, Maurice O. Moss

Food Microbiology

by M.R. Adams, Maurice O. Moss


ISBN 13: 9780854045099

Format: Hardcover (412 pages)
Publisher: CRC Press
Published: 09 Mar 1995

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Gene Cloning: An Introduction Gene Cloning: An Introduction by T. A. Brown

Gene Cloning: An Introduction

by T. A. Brown


ISBN 13: 9780748740703

Format: Paperback (334 pages)
Publisher: Nelson Thornes Ltd
Published: Jul 1998
Other Format: Hardcover, Paperback

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Eat Your Genes: How Genetically Modified Food is Entering Our Diet Eat Your Genes: How Genetically Modified Food is Entering Our Diet by Stephen Nottingham

Eat Your Genes: How Genetically Modified Food is Entering Our Diet

by Stephen Nottingham


ISBN 13: 9781842773475

Format: Paperback (256 pages)
Publisher: Zed Books Ltd
Published: 01 Apr 2003

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Genetic Engineering, Food and Our Environment: A Brief Guide Genetic Engineering, Food and Our Environment: A Brief Guide by Luke Anderson

Genetic Engineering, Food and Our Environment: A Brief Guide

by Luke Anderson


ISBN 13: 9781870098786

Format: Paperback (160 pages)
Publisher: Green Books
Published: 22 Apr 1999

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Analysis of Genes and Genomes Analysis of Genes and Genomes by Richard J. Reece

Analysis of Genes and Genomes

by Richard J. Reece


ISBN 13: 9780470843802

Format: Illustrated (490 pages)
Publisher: Wiley
Published: 20 Sep 2006

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Immunoassays: Essential Data: 11 (Essential Data Series) Immunoassays: Essential Data: 11 (Essential Data Series) by R. Edwards,David Rickwood,B. Hames

Immunoassays: Essential Data: 11 (Essential Data Series)

by R. Edwards,David Rickwood,B. Hames


ISBN 13: 9780471952756

Format: Paperback (158 pages)
Publisher: Wiley-Blackwell
Published: 12 Feb 1996

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The Rough Guide to Genes & Cloning The Rough Guide to Genes & Cloning by Dr Jess Buxton,Jon Turney,Rough Guides

The Rough Guide to Genes & Cloning

by Dr Jess Buxton,Jon Turney,Rough Guides


ISBN 13: 9781843537595

Format: Paperback (336 pages)
Publisher: Rough Guides
Published: 26 Apr 2007

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Fruit and Nuts: Supplement to The Composition of Foods Fruit and Nuts: Supplement to The Composition of Foods by B Holland, David Buss, Ian Unwin

Fruit and Nuts: Supplement to The Composition of Foods

by B Holland, David Buss, Ian Unwin


ISBN 13: 9780851863863

Format: Paperback (148 pages)
Publisher: Royal Society of Chemistry
Published: 01 Jan 1992

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Debating Matters: Designer Babies: Where Should We Draw The Line? (DM) Debating Matters: Designer Babies: Where Should We Draw The Line? (DM) by Institute of Ideas,Ellie Lee

Debating Matters: Designer Babies: Where Should We Draw The Line? (DM)

by Institute of Ideas,Ellie Lee


ISBN 13: 9780340848357

Format: Paperback (112 pages)
Publisher: Hodder & Stoughton
Published: 31 May 2002

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The Science of Food The Science of Food by K. B. Sherrington

The Science of Food

by K. B. Sherrington


ISBN 13: 9780750623735

Format: Paperback (340 pages)
Publisher: Routledge
Published: 19 Sep 1996

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Collins Student Support Materials – AQA (B) Biology: Genes and Genetic Engineering Collins Student Support Materials – AQA (B) Biology: Genes and Genetic Engineering by Mike Boyle

Collins Student Support Materials – AQA (B) Biology: Genes and Genetic Engineering

by Mike Boyle


ISBN 13: 9780003277104

Format: Paperback (48 pages)
Publisher: Collins Educational
Published: 20 Apr 2000
Other Format: Paperback

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