Buy Used and New Industrial Chemistry Books

The Maillard Reaction: Chemistry, Biochemistry and Implications

by H.E. Nursten

ISBN 13: 9780854049646

Format: Hardcover (214 pages)
Publisher: Royal Society of Chemistry
Published: Mar 2005

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Handbook of Prebiotics and Probiotics Ingredients: Health Benefits and Food Applications

by Susan Sungsoo Cho, Terry Finocchiaro

ISBN 13: 9781420062137

Format: Hardcover (454 pages)
Publisher: CRC Press
Published: 19 Nov 2009

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Molecular Recognition and Polymers: Control of Polymer Structure and Self–Assembly

by Vincent Rotello, Sankaran Thayumanavan

ISBN 13: 9780470277386

Format: Illustrated (492 pages)
Publisher: Wiley
Published: 12 Sep 2008

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Global Silk Industry: A Complete Source Book

by Rajatvaty Datta, Mahesh Nanavaty

ISBN 13: 9781581124934

Format: Paperback (428 pages)
Publisher: Universal Publishers,US
Published: 15 Feb 2005

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Recent Advances in Sensing Technology: 49 (Lecture Notes in Electrical Engineering)

by Gourab Sen Gupta, Yueh-Min Ray Huang

ISBN 13: 9783642005770

Format: Hardcover (344 pages)
Publisher: Springer
Published: 28 Sep 2009

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Colour: Making and Using Dyes and Pigments

by François Delamare,Bernard Guineau

ISBN 13: 9780500301029

Format: Paperback (160 pages)
Publisher: Thames and Hudson Ltd
Published: 27 Nov 2000

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Vacuum Technology: Calculations in Chemistry

by David J Hucknall,Alan Morris

ISBN 13: 9780854046515

Format: Paperback (246 pages)
Publisher: Royal Society of Chemistry
Published: 17 Apr 2003

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Enantiomer Separation: Fundamentals and Practical Methods (Subcellular Biochemistry)

by Fumio Toda

ISBN 13: 9781402023361

Format: Hardcover (336 pages)
Publisher: Springer
Published: 27 Jan 2005

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Principles and Practices of Winemaking

by Roger B. Boulton,Vernon L. Singleton,Linda F. Bisson,Ralph E. Kunkee

ISBN 13: 9780834212701

Format: Hardcover (618 pages)
Publisher: Springer
Published: 31 Oct 1998

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Cordials from Your Kitchen: Easy, Elegant Liqueurs You Can Make & Give

by Pattie Vargas,Rich Gulling

ISBN 13: 9780882669861

Format: Paperback (176 pages)
Publisher: Storey
Published: Nov 1997

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Class 3 Hydrolases: EC 3.1-3.4.21: S5 (Springer Handbook of Enzymes)

by Dietmar Schomburg, Ida Schomburg, Antje Chang

ISBN 13: 9783540857020

Format: Hardcover (484 pages)
Publisher: Springer
Published: 19 May 2009
Other Format: Hardcover

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Microbrewed Adventures: A Lupulin-Filled Journey to the Heart and Flavor of the World's Great Craft Beers

by Charles Papazian

ISBN 13: 9780060758141

Format: Illustrated (412 pages)
Publisher: William Morrow Paperbacks
Published: Nov 2005

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