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Aquaporins: Preliminary Entry 1500 (Handbook of Experimental Pharmacology): 190 Aquaporins: Preliminary Entry 1500 (Handbook of Experimental Pharmacology): 190 by Eric Beitz,P. Agre,J. C. Atkinson

Aquaporins: Preliminary Entry 1500 (Handbook of Experimental Pharmacology): 190

by Eric Beitz,P. Agre,J. C. Atkinson


ISBN 13: 9783540798842

Format: Illustrated (444 pages)
Publisher: Springer
Published: 19 Dec 2008

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New : $331.18  
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Biopharmaceutical Drug Design and Development Biopharmaceutical Drug Design and Development by Susanna Wu-Pong,Yon Rojanasakul

Biopharmaceutical Drug Design and Development

by Susanna Wu-Pong,Yon Rojanasakul


ISBN 13: 9781588297167

Format: Illustrated (388 pages)
Publisher: Springer
Published: 03 Jun 2008

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HPLC Method Development for Pharmaceuticals (Separation Science and Technology): Volume 8 HPLC Method Development for Pharmaceuticals (Separation Science and Technology): Volume 8 by Henrik Rasmussen, Satinder Ahuja

HPLC Method Development for Pharmaceuticals (Separation Science and Technology): Volume 8

by Henrik Rasmussen, Satinder Ahuja


ISBN 13: 9780123705402

Format: Illustrated (532 pages)
Publisher: Academic Press
Published: 15 May 2007

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Introduction to Food Toxicology (Food Science and Technology) Introduction to Food Toxicology (Food Science and Technology) by Takayuki Shibamoto,Leonard F. Bjeldanes

Introduction to Food Toxicology (Food Science and Technology)

by Takayuki Shibamoto,Leonard F. Bjeldanes


ISBN 13: 9780123742865

Format: Illustrated (320 pages)
Publisher: Academic Press
Published: 13 Jul 2009

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New : $70.20  
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The Science of Ice Cream (RSC Paperbacks) The Science of Ice Cream (RSC Paperbacks) by C. Clarke

The Science of Ice Cream (RSC Paperbacks)

by C. Clarke


ISBN 13: 9780854046294

Format: Paperback (200 pages)
Publisher: Royal Society of Chemistry
Published: 19 Oct 2004

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New : $34.16  
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An Introduction to industrial chemistry: 2Nd Edition An Introduction to industrial chemistry: 2Nd Edition by C.A. Heaton

An Introduction to industrial chemistry: 2Nd Edition

by C.A. Heaton


ISBN 13: 9780751401134

Format: Paperback (410 pages)
Publisher: Kluwer Academic Publishers
Published: Mar 1991
Other Format: Illustrated

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New : $61.80  
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Gluten-Free Food Science and Technology Gluten-Free Food Science and Technology by Eimear Gallagher

Gluten-Free Food Science and Technology

by Eimear Gallagher


ISBN 13: 9781405159159

Format: Illustrated (258 pages)
Publisher: Wiley-Blackwell
Published: 15 May 2009

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New : $193.73  
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Advances in Catalysis: Volume 52 Advances in Catalysis: Volume 52 by Bruce C. Gates, Helmut Knoezinger, Friederike Jentoft

Advances in Catalysis: Volume 52

by Bruce C. Gates, Helmut Knoezinger, Friederike Jentoft


ISBN 13: 9780123743367

Format: Hardcover (488 pages)
Publisher: Academic Press
Published: 17 Feb 2009

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New : $209.12  
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