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The Science For Conservators Series: Volume 2: Cleaning: 002 The Science For Conservators Series: Volume 2: Cleaning: 002 by Conservation Unit Museums and Galleries Commission Conservation Unit Museums and Galleries Commission

The Science For Conservators Series: Volume 2: Cleaning: 002

by Conservation Unit Museums and Galleries Commission Conservation Unit Museums and Galleries Commission


ISBN 13: 9780415071659

Format: Paperback (140 pages)
Publisher: Routledge
Published: 14 May 1992

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Molecular Techniques in the Microbial Ecology of Fermented Foods (Food Microbiology and Food Safety) Molecular Techniques in the Microbial Ecology of Fermented Foods (Food Microbiology and Food Safety) by Luca Cocolin,Danilo Ercolini

Molecular Techniques in the Microbial Ecology of Fermented Foods (Food Microbiology and Food Safety)

by Luca Cocolin,Danilo Ercolini


ISBN 13: 9780387745190

Format: Hardcover (296 pages)
Publisher: Springer
Published: 10 Nov 2007

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An Introduction to Industrial Chemistry An Introduction to Industrial Chemistry by C.A. Heaton

An Introduction to Industrial Chemistry

by C.A. Heaton


ISBN 13: 9780751402728

Format: Illustrated (435 pages)
Publisher: Springer
Published: 31 Dec 1995
Other Format: Paperback

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Aspects of Explosives Detection Aspects of Explosives Detection by Maurice Marshall, Jimmie C. Oxley

Aspects of Explosives Detection

by Maurice Marshall, Jimmie C. Oxley


ISBN 13: 9780123745330

Format: Hardcover (302 pages)
Publisher: Elsevier Science
Published: 03 Nov 2008

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New : $143.07  
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The ManuFuture Road: Towards Competitive and Sustainable High-Adding-Value Manufacturing The ManuFuture Road: Towards Competitive and Sustainable High-Adding-Value Manufacturing by David Williams, Engelbert Westkämper, Francesco Jovane

The ManuFuture Road: Towards Competitive and Sustainable High-Adding-Value Manufacturing

by David Williams, Engelbert Westkämper, Francesco Jovane


ISBN 13: 9783540770114

Format: Hardcover (262 pages)
Publisher: Springer
Published: 22 Oct 2008

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Physics and Chemistry of Ice: Rsc: 311 (Special Publications) Physics and Chemistry of Ice: Rsc: 311 (Special Publications) by Werner Kuhs

Physics and Chemistry of Ice: Rsc: 311 (Special Publications)

by Werner Kuhs


ISBN 13: 9780854043507

Format: Hardcover (718 pages)
Publisher: Royal Society of Chemistry
Published: 30 Apr 2007

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Manufacturing Ideology: Scientific Management in Twentieth-Century Japan Manufacturing Ideology: Scientific Management in Twentieth-Century Japan by William M. Tsutsui

Manufacturing Ideology: Scientific Management in Twentieth-Century Japan

by William M. Tsutsui


ISBN 13: 9780691074566

Format: Paperback (296 pages)
Publisher: Princeton University Press
Published: 01 Apr 2001

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New : $49.23  
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Fuel Cells I: No. 1 (Advances in Polymer Science) Fuel Cells I: No. 1 (Advances in Polymer Science) by Günther G. Scherer,Günther G. Scherer

Fuel Cells I: No. 1 (Advances in Polymer Science)

by Günther G. Scherer,Günther G. Scherer


ISBN 13: 9783540697558

Format: Illustrated (268 pages)
Publisher: Springer
Published: 11 Sep 2008

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New : $332.99  
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Wine Chemistry and Biochemistry Wine Chemistry and Biochemistry by M. Victoria Moreno-Arribas, Carmen Polo

Wine Chemistry and Biochemistry

by M. Victoria Moreno-Arribas, Carmen Polo


ISBN 13: 9780387741161

Format: Hardcover (736 pages)
Publisher: Springer
Published: 11 Nov 2008

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Cake Design and Decoration Cake Design and Decoration by L. J. Hanneman,G. I. Marshall

Cake Design and Decoration

by L. J. Hanneman,G. I. Marshall


ISBN 13: 9780853347934

Format: Illustrated (284 pages)
Publisher: Springer
Published: 31 Jan 1979

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Hydrogen and Syngas Production and Purification Technologies Hydrogen and Syngas Production and Purification Technologies by Ke Liu,Chunshan Song,Velu Subramani

Hydrogen and Syngas Production and Purification Technologies

by Ke Liu,Chunshan Song,Velu Subramani


ISBN 13: 9780471719755

Format: Hardcover (560 pages)
Publisher: Wiley-AIChE
Published: 26 Jan 2010

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Class 3 Hydrolases: EC 3.1-3.4.21: S5 (Springer Handbook of Enzymes) Class 3 Hydrolases: EC 3.1-3.4.21: S5 (Springer Handbook of Enzymes) by Dietmar Schomburg, Ida Schomburg, Antje Chang

Class 3 Hydrolases: EC 3.1-3.4.21: S5 (Springer Handbook of Enzymes)

by Dietmar Schomburg, Ida Schomburg, Antje Chang


ISBN 13: 9783540857020

Format: Hardcover (484 pages)
Publisher: Springer
Published: 19 May 2009
Other Format: Hardcover

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