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Food Commodities Food Commodities by Bernard Davis

Food Commodities

by Bernard Davis


ISBN 13: 9780434903061

Format: Hardcover (376 pages)
Publisher: Butterworth-Heinemann Ltd
Published: 12 Oct 1987
Other Format: Paperback

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The Wines of Spain The Wines of Spain by Jan Read

The Wines of Spain

by Jan Read


ISBN 13: 9780571146215

Format: Paperback (272 pages)
Publisher: Faber and Faber
Published: 20 Oct 1986
Other Format: Hardcover, Paperback

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Manufacturing of Pharmaceutical Proteins: From Technology to Economy Manufacturing of Pharmaceutical Proteins: From Technology to Economy by Stefan Behme

Manufacturing of Pharmaceutical Proteins: From Technology to Economy

by Stefan Behme


ISBN 13: 9783527324446

Format: Hardcover (404 pages)
Publisher: Wiley VCH
Published: 14 Jan 2009

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Laboratory Methods for Sensory Evaluation of Food Laboratory Methods for Sensory Evaluation of Food by Elizabeth Larmond, Agriculture Canada (Canada)

Laboratory Methods for Sensory Evaluation of Food

by Elizabeth Larmond, Agriculture Canada (Canada)


ISBN 13: 9780660138077

Format: Paperback (90 pages)
Publisher: Canadian Government Publishing Centre
Published: 01 Jan 1992

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Forecasting for the Pharmaceutical Industry Forecasting for the Pharmaceutical Industry by Arthur G. Cook

Forecasting for the Pharmaceutical Industry

by Arthur G. Cook


ISBN 13: 9780566086755

Format: Hardcover (141 pages)
Publisher: Gower Publishing Ltd
Published: 28 Sep 2006

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Country Crafts in Pictures Country Crafts in Pictures by John E. Manners

Country Crafts in Pictures

by John E. Manners


ISBN 13: 9780715371473

Format: Hardcover (108 pages)
Publisher: David & Charles
Published: 29 Apr 1976

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The $800 Million Pill: The Truth Behind the Cost of New Drugs The $800 Million Pill: The Truth Behind the Cost of New Drugs by Merrill Goozner

The $800 Million Pill: The Truth Behind the Cost of New Drugs

by Merrill Goozner


ISBN 13: 9780520239456

Format: Hardcover (296 pages)
Publisher: University of California Press
Published: 19 Mar 2004
Other Format: Paperback

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Simon & Schuster Beginner's Guide to Understanding Wine Simon & Schuster Beginner's Guide to Understanding Wine by Michael Schuster

Simon & Schuster Beginner's Guide to Understanding Wine

by Michael Schuster


ISBN 13: 9780671728939

Format: Paperback (140 pages)
Publisher: Prentice Hall & IBD
Published: 01 Jan 1991

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Biotechnology from A to Z Biotechnology from A to Z by William Bains

Biotechnology from A to Z

by William Bains


ISBN 13: 9780199633340

Format: Paperback (368 pages)
Publisher: Oxford University Press
Published: Apr 1993
Other Format: Illustrated, Paperback

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Neugierigkeit: The Nexus of Creative Innovation Neugierigkeit: The Nexus of Creative Innovation by Heinrich von Pierer, Bollco Von Oetinger

Neugierigkeit: The Nexus of Creative Innovation

by Heinrich von Pierer, Bollco Von Oetinger


ISBN 13: 9781557532091

Format: Hardcover (367 pages)
Publisher: Purdue University Press
Published: 30 Nov 2000

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Windows on the World Complete Wine Course: 2008 Edition Windows on the World Complete Wine Course: 2008 Edition by Kevin Zraly

Windows on the World Complete Wine Course: 2008 Edition

by Kevin Zraly


ISBN 13: 9781402751417

Format: Hardcover (304 pages)
Publisher: Sterling
Published: 01 Dec 2007
Other Format: Hardcover

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Rapid Guide to Hazardous Chemicals in the Workplace Rapid Guide to Hazardous Chemicals in the Workplace by N Irving Sax,Richard J Lewis

Rapid Guide to Hazardous Chemicals in the Workplace

by N Irving Sax,Richard J Lewis


ISBN 13: 9780442238049

Format: Paperback (320 pages)
Publisher: Van Nostrand Reinhold International
Published: 26 Mar 1990

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