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Environmental Biotechnology Environmental Biotechnology by Alan Scragg

Environmental Biotechnology

by Alan Scragg


ISBN 13: 9780199268672

Format: Paperback (456 pages)
Publisher: OUP
Published: 13 Jan 2005

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Project Management for the Pharmaceutical Industry Project Management for the Pharmaceutical Industry by Laura Brown,Tony Grundy

Project Management for the Pharmaceutical Industry

by Laura Brown,Tony Grundy


ISBN 13: 9780566085925

Format: Hardcover (188 pages)
Publisher: Gower Publishing Ltd
Published: 22 Sep 2004

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an illustrated guide to Bakelite collectables an illustrated guide to Bakelite collectables by Patrick Cook,gad sassowar,Catherine Slessor

an illustrated guide to Bakelite collectables

by Patrick Cook,gad sassowar,Catherine Slessor


ISBN 13: 9781861602121

Format: Hardcover (128 pages)
Publisher: Quantum Books
Published: 01 Oct 1998

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Premium Beer Drinker's Guide: The World's Strongest, Boldest and Most Unusual Beers Premium Beer Drinker's Guide: The World's Strongest, Boldest and Most Unusual Beers by Stephen Beaumont

Premium Beer Drinker's Guide: The World's Strongest, Boldest and Most Unusual Beers

by Stephen Beaumont


ISBN 13: 9781552095102

Format: Paperback (224 pages)
Publisher: Firefly Books Ltd
Published: Oct 2000

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Practical Cheesemaking Practical Cheesemaking by Kathy Biss

Practical Cheesemaking

by Kathy Biss


ISBN 13: 9781861265531

Format: Paperback (144 pages)
Publisher: The Crowood Press Ltd
Published: 26 Aug 2002
Other Format: Hardcover

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Food Microbiology Food Microbiology by M.R. Adams, Maurice O. Moss

Food Microbiology

by M.R. Adams, Maurice O. Moss


ISBN 13: 9780854045099

Format: Hardcover (412 pages)
Publisher: CRC Press
Published: 09 Mar 1995

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Basic Pastrywork Techniques Basic Pastrywork Techniques by L.G. Nicolello, J. Dinsdale

Basic Pastrywork Techniques

by L.G. Nicolello, J. Dinsdale


ISBN 13: 9780713109306

Format: Paperback (224 pages)
Publisher: Hodder Arnold H&S
Published: 01 Jan 1984
Other Format: Paperback

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Food Poisoning and Food Hygiene, 6Ed Food Poisoning and Food Hygiene, 6Ed by Betty Hobbs

Food Poisoning and Food Hygiene, 6Ed

by Betty Hobbs


ISBN 13: 9780340537404

Format: Paperback (392 pages)
Publisher: CRC Press
Published: 01 Jul 1993
Other Format: Paperback

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Real Project Planning: Developing a Project Delivery Strategy Real Project Planning: Developing a Project Delivery Strategy by Dr. Trish Melton

Real Project Planning: Developing a Project Delivery Strategy

by Dr. Trish Melton


ISBN 13: 9780750684729

Format: Illustrated (366 pages)
Publisher: Butterworth-Heinemann
Published: 07 Dec 2007

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Wine Made Easy Wine Made Easy by Susy Atkins, Simon Woods, Fiona Beckett, Susie Barrie

Wine Made Easy

by Susy Atkins, Simon Woods, Fiona Beckett, Susie Barrie


ISBN 13: 9781845332471

Format: Paperback (160 pages)
Publisher: Mitchell Beazley
Published: 17 Aug 2006

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Bordeaux (Mitchell Beazley Wine Library) Bordeaux (Mitchell Beazley Wine Library) by Stephen Brooks

Bordeaux (Mitchell Beazley Wine Library)

by Stephen Brooks


ISBN 13: 9781840009804

Format: Hardcover (720 pages)
Publisher: Mitchell Beazley
Published: 15 Oct 2007

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