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Bordeaux: A Comprehensive Guide to the Wines Produced from 1961-1990 Bordeaux: A Comprehensive Guide to the Wines Produced from 1961-1990 by Parker

Bordeaux: A Comprehensive Guide to the Wines Produced from 1961-1990

by Parker


ISBN 13: 9780671674601

Format: Hardcover (1040 pages)
Publisher: Simon & Schuster Ltd
Published: 01 Nov 1991

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Vanity, Vitality, and Virility: The Science Behind the Products You Love to Buy Vanity, Vitality, and Virility: The Science Behind the Products You Love to Buy by John Emsley

Vanity, Vitality, and Virility: The Science Behind the Products You Love to Buy

by John Emsley


ISBN 13: 9780192806734

Format: Paperback (272 pages)
Publisher: OUP Oxford
Published: 13 Apr 2006
Other Format: Hardcover

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Green Chemistry: An Introductory Text (RSC Paperbacks) Green Chemistry: An Introductory Text (RSC Paperbacks) by Mike Lancaster

Green Chemistry: An Introductory Text (RSC Paperbacks)

by Mike Lancaster


ISBN 13: 9780854046201

Format: Paperback (310 pages)
Publisher: Royal Society of Chemistry
Published: 23 Sep 2002
Other Format: Hardcover

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Five Past Midnight in Bhopal Five Past Midnight in Bhopal by Dominique Lapierre, Javier Moro

Five Past Midnight in Bhopal

by Dominique Lapierre, Javier Moro


ISBN 13: 9780743220347

Format: Hardcover (352 pages)
Publisher: Scribner
Published: 02 Apr 2002
Other Format: Paperback

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Polymer Processing Polymer Processing by G.J. Morton-Jones

Polymer Processing

by G.J. Morton-Jones


ISBN 13: 9780412267000

Format: Paperback (276 pages)
Publisher: Springer
Published: 30 Jun 1989

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Chianti and the Wines of Tuscany Chianti and the Wines of Tuscany by Rosemary George

Chianti and the Wines of Tuscany

by Rosemary George


ISBN 13: 9780856673795

Format: Hardcover (240 pages)
Publisher: Sotheby's Publications
Published: 20 Jun 1990

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Bio-technology: Changing the Way Nature Works Bio-technology: Changing the Way Nature Works by John Hodgson

Bio-technology: Changing the Way Nature Works

by John Hodgson


ISBN 13: 9780304317837

Format: Paperback (124 pages)
Publisher: Continuum International Publishing
Published: 31 Dec 1989

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CrEATe: Eating Design and Future Food CrEATe: Eating Design and Future Food by gestalten,Martin Raymond,Chris Sanderson,Future Laboratory,Robert Klanten,Sven Ehmann

CrEATe: Eating Design and Future Food

by gestalten,Martin Raymond,Chris Sanderson,Future Laboratory,Robert Klanten,Sven Ehmann


ISBN 13: 9783899552317

Format: Illustrated (240 pages)
Publisher: Die Gestalten Verlag
Published: 16 Dec 2008

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Melt and Mold Soap Crafting Melt and Mold Soap Crafting by C.Kaila Westerman

Melt and Mold Soap Crafting

by C.Kaila Westerman


ISBN 13: 9781580172936

Format: Paperback (144 pages)
Publisher: Storey Books
Published: 03 May 2001

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Food First (Abacus Books) Food First (Abacus Books) by Frances Moore Lappe, Joseph Collins

Food First (Abacus Books)

by Frances Moore Lappe, Joseph Collins


ISBN 13: 9780349121505

Format: Paperback (416 pages)
Publisher: Abacus Books (Sphere)
Published: Oct 1982

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Wine Made Easy Wine Made Easy by Susy Atkins, Simon Woods, Fiona Beckett, Susie Barrie

Wine Made Easy

by Susy Atkins, Simon Woods, Fiona Beckett, Susie Barrie


ISBN 13: 9781845332471

Format: Paperback (160 pages)
Publisher: Mitchell Beazley
Published: 17 Aug 2006

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