Buy Used and New Industrial Chemistry Books

The New Italy: A Complete Guide to Contemporary Italian Wine

by Marco Sabellico,Daniele Cernilli

ISBN 13: 9781840001808

Format: Hardcover (224 pages)
Publisher: Mitchell Beazley
Published: 12 Oct 2000

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ISO 9000 Quality Systems Handbook

by David Hoyle

ISBN 13: 9780750667852

Format: Paperback (704 pages)
Publisher: A Butterworth-Heinemann Title
Published: 06 Dec 2005
Other Format: Paperback

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Food Hygiene Health and Safety

by J.Audrey Stretch, H.A. Southgate, J. Audrey

ISBN 13: 9780273033868

Format: Paperback (208 pages)
Publisher: Financial Times Prentice Hall
Published: 01 Jun 1991

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The Taste Of Beer: A Guide to Appreciating the Great Beers of the World

by Roger Protz

ISBN 13: 9780297836247

Format: Hardcover (256 pages)
Publisher: W&N
Published: 12 Oct 1998
Other Format: Paperback

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Fearing Food: Risk, Health and Environment

by Julian Morris,Roger Bate

ISBN 13: 9780750642224

Format: Paperback (302 pages)
Publisher: Butterworth-Heinemann Ltd
Published: Aug 1999

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Vanity, Vitality, and Virility: The Science Behind the Products You Love to Buy

by John Emsley

ISBN 13: 9780192806734

Format: Paperback (272 pages)
Publisher: OUP Oxford
Published: 13 Apr 2006

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Five Past Midnight in Bhopal

by Dominique Lapierre, Javier Moro

ISBN 13: 9780743220347

Format: Hardcover (352 pages)
Publisher: Scribner
Published: 02 Apr 2002
Other Format: Paperback

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Complete Kenyan Cookery

by Ruth K. Oniango, A. Sigot

ISBN 13: 9780713185126

Format: Hardcover (192 pages)
Publisher: Arnold Overseas
Published: 01 Jan 1988

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Introduction to Enzyme and Coenzyme Chemistry

by Tdh Bugg

ISBN 13: 9780865427938

Format: Paperback (247 pages)
Publisher: WileyBlackwell
Published: 23 Jan 1997

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Polymer Processing

by G.J. Morton-Jones

ISBN 13: 9780412267000

Format: Paperback (276 pages)
Publisher: Springer
Published: 30 Jun 1989

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Purchasing and Supply Chain Management: Analysis, Planning and Practice (4th Edition)

by Weele Van

ISBN 13: 9781844800247

Format: Paperback (416 pages)
Publisher: Thomson Learning
Published: 18 Nov 2004
Other Format: Paperback

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CrEATe: Eating Design and Future Food

by gestalten,Martin Raymond,Chris Sanderson,Future Laboratory,Robert Klanten,Sven Ehmann

ISBN 13: 9783899552317

Format: Illustrated (240 pages)
Publisher: Die Gestalten Verlag
Published: 16 Dec 2008

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