Buy Used and New Industrial Chemistry Books

A Dictionary of Food Hygiene

by R. Bowman, E.D. Emmett

ISBN 13: 9780748714056

Format: Spiral-bound (224 pages)
Publisher: Nelson Thornes Ltd
Published: 01 Oct 1992

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Lean Supply Chain Management: A Handbook for Strategic Procurement

by Jeffrey P. Wincel

ISBN 13: 9781563272899

Format: Hardcover (256 pages)
Publisher: Productivity Press
Published: 30 Dec 2003

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Food: The Chemistry of Its Components (Rsc Paperbacks)

by T.P. Coultate

ISBN 13: 9780854041114

Format: Paperback (500 pages)
Publisher: Royal Society of Chemistry
Published: 03 Dec 2008
Other Format: Paperback

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Making Handmade Soap: A Practical Guide to Making Natural Soaps

by Tatyana Hill

ISBN 13: 9780754801818

Format: Hardcover (64 pages)
Publisher: Lorenz Books
Published: 01 Nov 1999

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Grape vs. Grain: A Historical, Technological, and Social Comparison of Wine and Beer

by Charles Bamforth

ISBN 13: 9780521849371

Format: Hardcover (224 pages)
Publisher: Cambridge University Press
Published: 10 Mar 2008

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The Future of Food (Prospects for Tomorrow S.)

by Brian J. Ford, Yorick Blumenfeld

ISBN 13: 9780500280751

Format: Paperback (120 pages)
Publisher: Thames & Hudson Ltd
Published: 30 May 2000

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Introduction to Randomised Controlled Clinical Trials (Arnold Texts in Statistics)

by John Matthews

ISBN 13: 9780340761434

Format: Paperback (189 pages)
Publisher: Hodder Arnold
Published: 26 May 2000

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Soapmaker's Companion: A Comprehensive Guide with Recipes, Techniques & Know-How: vi (Natural Body Series - The Natural Way to Enhance Your Life)

by Susan Miller Cavitch

ISBN 13: 9780882669656

Format: Paperback (288 pages)
Publisher: Storey
Published: 07 Jan 1997

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The Most Beautiful Wine Villages of France (Mitchell Beazley Wine Guides Series)

by Francois Morel

ISBN 13: 9781845331436

Format: Hardcover (168 pages)
Publisher: Mitchell Beazley
Published: 14 Apr 2005
Other Format: Hardcover

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Vanity, Vitality, and Virility: The Science Behind the Products You Love to Buy

by John Emsley

ISBN 13: 9780192806734

Format: Paperback (272 pages)
Publisher: OUP Oxford
Published: 13 Apr 2006
Other Format: Hardcover

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Bordeaux: A Comprehensive Guide to the Wines Produced from 1961-1990

by Parker

ISBN 13: 9780671674601

Format: Hardcover (1040 pages)
Publisher: Simon & Schuster Ltd
Published: 01 Nov 1991

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ISO 9000 Quality Systems Handbook

by David Hoyle

ISBN 13: 9780750667852

Format: Paperback (704 pages)
Publisher: A Butterworth-Heinemann Title
Published: 06 Dec 2005
Other Format: Paperback

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