Buy Used and New Industrial Chemistry Books

Haut-Brion: An Illustrated Lineage

by Asa Briggs

ISBN 13: 9780571169276

Format: Hardcover (288 pages)
Publisher: Faber and Faber
Published: 19 Sep 1994

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Pickled, Potted and Canned

by Sue Shephard

ISBN 13: 9780747262077

Format: Paperback (368 pages)
Publisher: Headline Book Publishing
Published: 05 Apr 2001

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Mechatronics: Perception, Cognition and Execution: 1

by George Rzevski

ISBN 13: 9780750624046

Format: Paperback (336 pages)
Publisher: Butterworth-Heinemann Ltd
Published: 22 Mar 1995

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Froth! – The Science of Beer

by M Denny

ISBN 13: 9780801891328

Format: Illustrated (160 pages)
Publisher: Johns Hopkins University Press
Published: 06 May 2009

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Brand Medicine: The Role of Branding in the Pharmaceutical Industry

by Tom Blackett, Rebecca Robins

ISBN 13: 9780333930984

Format: Hardcover (336 pages)
Publisher: Palgrave Macmillan
Published: 27 Apr 2001

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Elementary Principles of Chemical Processes (Chemical Engineering Outline)

by Richard M. Felder, Ronald W. Rousseau

ISBN 13: 9780471837978

Format: Hardcover (688 pages)
Publisher: John Wiley & Sons
Published: 07 May 1986

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Manufacturing Technology: v. 2

by Mr R.L. Timings, Steve Wilkinson

ISBN 13: 9780582357976

Format: Paperback (432 pages)
Publisher: Longman
Published: 24 Jul 2000
Other Format: Paperback

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An Introduction to Computer Aided Production Management

by S. Childe

ISBN 13: 9780412620102

Format: Illustrated (280 pages)
Publisher: Springer
Published: 13 Jun 2008

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an illustrated guide to Bakelite collectables

by Patrick Cook,gad sassowar,Catherine Slessor

ISBN 13: 9781861602121

Format: Hardcover (128 pages)
Publisher: Quantum Books
Published: 01 Oct 1998

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Premium Beer Drinker's Guide: The World's Strongest, Boldest and Most Unusual Beers

by Stephen Beaumont

ISBN 13: 9781552095102

Format: Paperback (224 pages)
Publisher: Firefly Books Ltd
Published: Oct 2000

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Food: The Chemistry of Its Components

by T.P. Coultate

ISBN 13: 9780851864839

Format: Hardcover (202 pages)
Publisher: Royal Society of Chemistry
Published: May 1984

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Food Microbiology

by M.R. Adams, Maurice O. Moss

ISBN 13: 9780854045099

Format: Hardcover (412 pages)
Publisher: CRC Press
Published: 09 Mar 1995

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