Buy Used and New Industrial Chemistry Books

Carbon Capture: Sequestration and Storage (Issues in Environmental Science and Technology): 29

by R.E. Hester,R.E. Hester,R.M. Harrison

ISBN 13: 9781847559173

Format: Hardcover (253 pages)
Publisher: Royal Society of Chemistry
Published: 31 Dec 2009

Save for later

Global Issues in Food Science and Technology: Selected Writings from IUFoST

by Gustavo V. Barbosa-Canovas, Alan Mortimer, David Lineback, Walter Spiess, Paul Colonna, Ken Buckle

ISBN 13: 9780123741240

Format: Illustrated (520 pages)
Publisher: Academic Press
Published: 22 Jul 2009

Save for later

Guidelines for the Management of Change for Process Safety

by CCPS (Center for Chemical Process Safety)

ISBN 13: 9780470043097

Format: Hardcover (200 pages)
Publisher: Wiley-AIChE
Published: 20 May 2008

Save for later

Processing and Packaging Heat Preserved Foods

by J.A.G. Rees,J. Bettison

ISBN 13: 9780442302825

Format: Hardcover (268 pages)
Publisher: Springer
Published: 31 Jan 1991

Save for later

Vegetables, Herbs and Spices: Supplement to The Composition of Foods

by B Holland,David Buss,Ian Unwin

ISBN 13: 9780851863764

Format: Paperback (176 pages)
Publisher: Royal Society of Chemistry
Published: 01 Jan 1991

Save for later

Asphaltenes: Chemical Transformation during Hydroprocessing of Heavy Oils: 126 (Chemical Industries)

by Jorge Ancheyta,Fernando Trejo,Mohan Singh Rana

ISBN 13: 9781420066302

Format: Illustrated (461 pages)
Publisher: CRC Press
Published: 31 Mar 2010

Save for later

Cell Culture Technology for Pharmaceutical and Cell-Based Therapies: 30 (Biotechnology and Bioprocessing)

by Sadettin Ozturk, Wei-Shou Hu

ISBN 13: 9780824753344

Format: Hardcover (776 pages)
Publisher: CRC Press
Published: 30 Aug 2005

Save for later

Introduction to X-Ray Powder Diffractometry: 158 (Chemical Analysis: A Series of Monographs on Analytical Chemistry and Its Applications)

by Ron Jenkins

ISBN 13: 9780471513391

Format: Illustrated (425 pages)
Publisher: Wiley-Interscience
Published: 04 Sep 1996

Save for later

Case Studies in Food Engineering: Learning from Experience (Food Engineering Series)

by J. Peter Clark

ISBN 13: 9781441904195

Format: Illustrated (240 pages)
Publisher: Springer
Published: 26 Jun 2009

Save for later

Pharmaceutical Bioassays: Methods and Applications

by Shiqi Peng, Ming Zhao

ISBN 13: 9780470227602

Format: Hardcover (497 pages)
Publisher: Wiley-Blackwell
Published: 24 Nov 2009

Save for later

Handbook of Nanoscale Optics and Electronics

by Gary Wiederrecht

ISBN 13: 9780123751782

Format: Hardcover (560 pages)
Publisher: Academic Press
Published: 15 Oct 2009

Save for later

Dietary Omega-3 Polyunsaturated Fatty Acids and Cancer: 1 (Diet and Cancer)

by Gabriella Calviello, Simona Serini

ISBN 13: 9789048135783

Format: Hardcover (241 pages)
Publisher: Springer
Published: 26 Feb 2010

Save for later