Perfumery: The Psychology and Biology of Fragrance
by Steve Van Toller,George H. Dodd
ISBN 13: 9780412407208
Format: Illustrated (288 pages) Publisher: Springer Published: 27 Sep 1990
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Principles of Chemical Separations with Environmental Applications (Cambridge Series in Chemical Engineering)
by Richard Noble
ISBN 13: 9780521010146
Format: Illustrated (336 pages) Publisher: Cambridge University Press Published: 25 Mar 2004
Portfolio, Program, and Project Management in the Pharmaceutical and Biotechnology Industries
by Pete Harpum
ISBN 13: 9780470049662
Format: Hardcover (331 pages) Publisher: Wiley-Blackwell Published: 16 Apr 2010
Energy Efficiency and Management in Food Processing Facilities
by Lijun Wang
ISBN 13: 9781420063387
Format: Illustrated (474 pages) Publisher: CRC Press Published: 01 Dec 2008
The Perfume Handbook
by Nigel Groom
ISBN 13: 9780412463204
Format: Hardcover (323 pages) Publisher: Chapman and Hall Published: 15 May 1992
Vegetables and Fruits: Nutritional and Therapeutic Values
by Thomas S. C. Li
ISBN 13: 9781420068719
Format: Hardcover (304 pages) Publisher: CRC Press Published: 08 Feb 2007
Pulp and Paper Chemistry and Technology: Paper Chemistry and Technology v. 3
by Monica Ek, Goran Gellerstedt, Gunnar Henriksson
ISBN 13: 9783110213430
Format: Hardcover (400 pages) Publisher: Walter de Gruyter & Co Published: 01 Aug 2009
Traditional Cheesemaking: An Introduction
by Josef Dubach, Bill Hogan
ISBN 13: 9780946688432
Format: Paperback (112 pages) Publisher: ITDG Publishing Published: May 1989
Structure-Based Drug Discovery: An Overview: Volume 3 (RSC Biomolecular Sciences)
by Andrew Leach, Steven C Young, Peter Colman
ISBN 13: 9780854043514
Format: Hardcover (278 pages) Publisher: Royal Society of Chemistry Published: 07 Apr 2006 Other Format: Paperback
Introduction to X-Ray Powder Diffractometry: 158 (Chemical Analysis: A Series of Monographs on Analytical Chemistry and Its Applications)
by Ron Jenkins
ISBN 13: 9780471513391
Format: Illustrated (425 pages) Publisher: Wiley-Interscience Published: 04 Sep 1996
Case Studies in Food Engineering: Learning from Experience (Food Engineering Series)
by J. Peter Clark
ISBN 13: 9781441904195
Format: Illustrated (240 pages) Publisher: Springer Published: 26 Jun 2009
Pharmaceutical Bioassays: Methods and Applications
by Shiqi Peng, Ming Zhao
ISBN 13: 9780470227602
Format: Hardcover (497 pages) Publisher: Wiley-Blackwell Published: 24 Nov 2009