Perfumes, Splashes and Colognes: Discovering and Crafting Your Personal Fragrances
by Nancy M. Booth
ISBN 13: 9780882669854
Format: Paperback (176 pages) Publisher: Storey Books Published: 30 Nov 1997
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OntoCAPE: A Re-Usable Ontology for Chemical Process Engineering (RWTHedition)
by Wolfgang Marquardt, Jan Morbach, Andreas Wiesner, Aidong Yang
ISBN 13: 9783642046544
Format: Hardcover (481 pages) Publisher: Springer Published: 04 Feb 2010
Asymmetric Organocatalysis: 291 (Topics in Current Chemistry)
by Benjamin List,S. Arseniyadis,A. Berkessel
ISBN 13: 9783642028144
Format: Illustrated (474 pages) Publisher: Springer Published: 05 Mar 2010
Liquid Materialities (Critical Food Studies)
by Peter Atkins
ISBN 13: 9780754679219
Format: Hardcover (356 pages) Publisher: Ashgate Published: 01 Jan 2010
Making Wild Wines & Meads: 125 Unusual Recipes Using Herbs, Fruits, Flowers & More
by Pattie Vargas,Rich Gulling
ISBN 13: 9781580171823
Format: Illustrated (176 pages) Publisher: Storey Published: 27 Jul 2007
ENTROPY THEORY OF AGING SYSTEMS: HUMANS, CORPORATIONS AND THE UNIVERSE
by HERSHEY DANIEL
ISBN 13: 9781848162921
Format: Illustrated (274 pages) Publisher: Imperial College Press Published: 14 Oct 2009
Post-translational Modifications of Proteins: Tools for Functional Proteomics (Methods in Molecular Biology): 446
by Christoph Kannicht
ISBN 13: 9781588297198
Format: Hardcover (412 pages) Publisher: Humana Press Published: 25 Apr 2008
Eat Your Genes: How Genetically Modified Food is Entering Our Diet
by Stephen Nottingham
ISBN 13: 9781842773475
Format: Paperback (256 pages) Publisher: Zed Books Ltd Published: 01 Apr 2003
Microbial Food Poisoning
by Adrian R. Eley
ISBN 13: 9780412644306
Format: Illustrated (224 pages) Publisher: Springer US Published: 30 Jun 1996
Physical Properties of Polymers, Third Edition
by James Mark
ISBN 13: 9780521530187
Format: Illustrated (536 pages) Publisher: Cambridge University Press Published: 25 Mar 2004
Glass Exchange between Europe and China, 1550–1800: Diplomatic, Mercantile and Technological Interactions (Transculturalisms, 1400-1700)
by Emily Byrne Curtis
ISBN 13: 9780754663164
Format: Illustrated (174 pages) Publisher: Routledge Published: 28 Dec 2008
Process Development Fine Chemicals from Grams to Kilograms: 30 (Oxford Chemistry Primers)
by Stan Lee
ISBN 13: 9780198558248
Format: Illustrated (100 pages) Publisher: Oxford University Press, U.S.A. Published: 24 Aug 1995