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Improving Food and Beverage Performance (Hospitality Managers' Pocket Books) Improving Food and Beverage Performance (Hospitality Managers' Pocket Books) by Keith Waller

Improving Food and Beverage Performance (Hospitality Managers' Pocket Books)

by Keith Waller


ISBN 13: 9780750628129

Format: Paperback (400 pages)
Publisher: Routledge
Published: 14 Nov 1996

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The A-Z of Food Safety The A-Z of Food Safety by N/A

The A-Z of Food Safety

by N/A


ISBN 13: 9781854183798

Format: Paperback (498 pages)
Publisher: Thorogood
Published: 21 Sep 2007

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Pulse: How Nature is Inspiring the Technology of the 21st Century Pulse: How Nature is Inspiring the Technology of the 21st Century by Robert Frenay

Pulse: How Nature is Inspiring the Technology of the 21st Century

by Robert Frenay


ISBN 13: 9780316640510

Format: Paperback (576 pages)
Publisher: Little, Brown & Company
Published: 07 Dec 2006

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Bordeaux Bordeaux by N/A

Bordeaux

by N/A


ISBN 13: 9780743229463

Format: Hardcover (1264 pages)
Publisher: Simon & Schuster
Published: 20 Oct 2003
Other Format: Hardcover

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Stefan Gates on E Numbers Stefan Gates on E Numbers by N/A

Stefan Gates on E Numbers

by N/A


ISBN 13: 9781840915617

Format: Paperback (304 pages)
Publisher: Conran Octopus
Published: 05 Apr 2010

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Drugs in Sport Drugs in Sport by

Drugs in Sport

by


ISBN 13: 9780415375641

Format: Paperback (432 pages)
Publisher: Routledge
Published: 05 Oct 2005
Other Format: Paperback

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Naked Chocolate: Uncovering the Astonishing Truth About the World's Greatest Food Naked Chocolate: Uncovering the Astonishing Truth About the World's Greatest Food by Shazzie,David Wolfe

Naked Chocolate: Uncovering the Astonishing Truth About the World's Greatest Food

by Shazzie,David Wolfe


ISBN 13: 9780954397715

Format: Paperback (255 pages)
Publisher: Rawcreation Limited
Published: 19 Apr 2005

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Dictionary of Food Science and Nutrition (Food Science) Dictionary of Food Science and Nutrition (Food Science) by A & C Black Publishers Ltd

Dictionary of Food Science and Nutrition (Food Science)

by A & C Black Publishers Ltd


ISBN 13: 9780713677843

Format: Paperback (288 pages)
Publisher: A & C Black Publishers Ltd
Published: 02 Oct 2006

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An Introduction to Genetic Engineering (Studies in Biology) An Introduction to Genetic Engineering (Studies in Biology) by Desmond S. T. Nicholl

An Introduction to Genetic Engineering (Studies in Biology)

by Desmond S. T. Nicholl


ISBN 13: 9780521004718

Format: Paperback (304 pages)
Publisher: Cambridge University Press
Published: 07 Feb 2002
Other Format: Paperback

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Create Your Own Aromatherapy Perfumes: Enchanting Blends for Body and Home Create Your Own Aromatherapy Perfumes: Enchanting Blends for Body and Home by Chrissie Wildwood

Create Your Own Aromatherapy Perfumes: Enchanting Blends for Body and Home

by Chrissie Wildwood


ISBN 13: 9780749919641

Format: Paperback (160 pages)
Publisher: Piatkus
Published: 25 Mar 1999

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Organic Chemistry, Energetics, Kinetics and Equilibrium (Nelson Advanced Science) Organic Chemistry, Energetics, Kinetics and Equilibrium (Nelson Advanced Science) by Brian Chapman, Alan Jarvis

Organic Chemistry, Energetics, Kinetics and Equilibrium (Nelson Advanced Science)

by Brian Chapman, Alan Jarvis


ISBN 13: 9780748776566

Format: Paperback (104 pages)
Publisher: Nelson Thornes Ltd
Published: 05 Aug 2003
Other Format: Paperback

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Food Irradiation: The Facts Food Irradiation: The Facts by Tim Lang, Tony Webb

Food Irradiation: The Facts

by Tim Lang, Tony Webb


ISBN 13: 9780722514429

Format: Hardcover (144 pages)
Publisher: Thorsons
Published: 26 Feb 1987
Other Format: Paperback

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