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How to Make Biodiesel How to Make Biodiesel by Dan M Carter,Jon Halle

How to Make Biodiesel

by Dan M Carter,Jon Halle


ISBN 13: 9780954917104

Format: Paperback (124 pages)
Publisher: Low-impact Living Initiative (LILI)
Published: 01 Mar 2005

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Organic Chemistry, Energetics, Kinetics and Equilibrium (Nelson Advanced Science) Organic Chemistry, Energetics, Kinetics and Equilibrium (Nelson Advanced Science) by Brian Chapman, Alan Jarvis

Organic Chemistry, Energetics, Kinetics and Equilibrium (Nelson Advanced Science)

by Brian Chapman, Alan Jarvis


ISBN 13: 9780748776566

Format: Paperback (104 pages)
Publisher: Nelson Thornes Ltd
Published: 05 Aug 2003

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Food Irradiation: The Facts Food Irradiation: The Facts by Tim Lang, Tony Webb

Food Irradiation: The Facts

by Tim Lang, Tony Webb


ISBN 13: 9780722514429

Format: Hardcover (144 pages)
Publisher: Thorsons
Published: 26 Feb 1987
Other Format: Paperback

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Mauve Mauve by Simon Garfield

Mauve

by Simon Garfield


ISBN 13: 9780571209170

Format: Paperback (240 pages)
Publisher: Faber & Faber
Published: 03 Sep 2001
Other Format: Hardcover

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The Atlas of Food: Who Eats What, Where and Why (The Earthscan Atlas) The Atlas of Food: Who Eats What, Where and Why (The Earthscan Atlas) by Erik Millstone, Tim Lang

The Atlas of Food: Who Eats What, Where and Why (The Earthscan Atlas)

by Erik Millstone, Tim Lang


ISBN 13: 9781844074990

Format: Paperback (128 pages)
Publisher: Routledge
Published: 19 Sep 2008
Other Format: Paperback

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How the Other Half Dies: The Real Reasons For World Hunger How the Other Half Dies: The Real Reasons For World Hunger by Susan George

How the Other Half Dies: The Real Reasons For World Hunger

by Susan George


ISBN 13: 9780140220018

Format: Paperback (368 pages)
Publisher: Penguin
Published: 28 Oct 1976
Other Format: Paperback

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Wines of Italy (Mitchell Beazley wines guides) Wines of Italy (Mitchell Beazley wines guides) by Burton Anderson

Wines of Italy (Mitchell Beazley wines guides)

by Burton Anderson


ISBN 13: 9781840008616

Format: Hardcover (224 pages)
Publisher: Mitchell Beazley
Published: 19 Feb 2004
Other Format: Hardcover

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Paracetamol: A Curriculum Resource Paracetamol: A Curriculum Resource by Frank Ellis,Colin Osborne,Maria J Pack

Paracetamol: A Curriculum Resource

by Frank Ellis,Colin Osborne,Maria J Pack


ISBN 13: 9780854043750

Format: Paperback (48 pages)
Publisher: Royal Society of Chemistry
Published: 18 Sep 2002

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Food Hygiene Food Hygiene by Susan Blanch

Food Hygiene

by Susan Blanch


ISBN 13: 9780340858073

Format: Illustrated (128 pages)
Publisher: Hodder Education
Published: 28 Mar 2003

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Vegetable Dishes: Supplement to The Composition of Foods (5th) Vegetable Dishes: Supplement to The Composition of Foods (5th) by B Holland,Ailsa A Welch,David Buss

Vegetable Dishes: Supplement to The Composition of Foods (5th)

by B Holland,Ailsa A Welch,David Buss


ISBN 13: 9780851863962

Format: Paperback (256 pages)
Publisher: Royal Society of Chemistry
Published: 30 Jun 1992

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Foodborne Illness (A Lancet review) Foodborne Illness (A Lancet review) by "Lancet"

Foodborne Illness (A Lancet review)

by "Lancet"


ISBN 13: 9780340555705

Format: Paperback (160 pages)
Publisher: Hodder Arnold
Published: 01 Aug 1991

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Jeanne Rose's Kitchen Cosmetics Jeanne Rose's Kitchen Cosmetics by Jeanne Rose

Jeanne Rose's Kitchen Cosmetics

by Jeanne Rose


ISBN 13: 9780722512821

Format: Paperback (128 pages)
Publisher: Thorsons
Published: 10 Apr 1986

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