Eat Your Genes: How Genetically Modified Food is Entering Our Diet
by Stephen Nottingham
ISBN 13: 9781842773475
Format: Paperback (256 pages) Publisher: Zed Books Ltd Published: 01 Apr 2003
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The Great Wines of France: A Complete Guide to France's Top Domaines and Their Wines
by Clive Coates
ISBN 13: 9781840009927
Format: Hardcover (192 pages) Publisher: Mitchell Beazley Published: 13 Oct 2005
Nano!: Remaking the World Atom by Atom
by Edward Regis
ISBN 13: 9780593027868
Format: Hardcover (320 pages) Publisher: Bantam Press Published: 09 Mar 1995 Other Format: Paperback
Fast Food Nation
by Eric Schlosser
ISBN 13: 9780395977897
Format: Hardcover (368 pages) Publisher: Houghton Mifflin (Trade) Published: 19 Jun 2001 Other Format: Paperback
Coulson and Richardson's Chemical Engineering: Fluid Flow, Heat Transfer and Mass Transfer v. 1 (Chemical Engineering Vol. 1)
by J.M. Coulson, J.F. Richardson, J.R. Backhurst, J.H. Harker
ISBN 13: 9780750625579
Format: Paperback (732 pages) Publisher: Butterworth-Heinemann Ltd Published: 31 Dec 1995
Lean Supply Chain Management: A Handbook for Strategic Procurement
by Jeffrey P. Wincel
ISBN 13: 9781563272899
Format: Hardcover (256 pages) Publisher: Productivity Press Published: 30 Dec 2003
Genetic Engineering, Food and Our Environment: A Brief Guide
by Luke Anderson
ISBN 13: 9781870098786
Format: Paperback (160 pages) Publisher: Green Books Published: 22 Apr 1999
Warehouse Distribution and Operations Handbook (McGraw-Hill Handbooks)
by David E. Mulcahy
ISBN 13: 9780070440029
Format: Hardcover (864 pages) Publisher: McGraw-Hill Professional Published: 01 Oct 1993
The Genetic Revolution
by Patrick Dixon
ISBN 13: 9780860658719
Format: Paperback (224 pages) Publisher: Kingsway Publications Published: 07 May 1993 Other Format: Paperback
British National Formulary (BNF) 48
by Joint Formulary Committee
ISBN 13: 9780853695875
Format: Paperback (848 pages) Publisher: Pharmaceutical Press Published: 09 Sep 2004
Pottery Workers of Staffordshire: A Portrait in Old Picture Postcards
by Roy Lewis
ISBN 13: 9781857700831
Format: Paperback (80 pages) Publisher: Churnet Valley Books Published: 01 Nov 1995
Managing Food Hygiene
by Nicholas Johns
ISBN 13: 9780333651179
Format: Paperback (376 pages) Publisher: Palgrave Macmillan Published: Dec 1995