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Creating Chocolate (Science of...) (The Science Of...)

by TickTock Books

ISBN 13: 9781860075889

Format: Paperback (32 pages)
Publisher: TickTock Books
Published: 29 Jun 2006

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Unravelling Genes: A Layperson's Guide to Genetic Engineering

by Mark Walker, David McKay

ISBN 13: 9781865080864

Format: Paperback (132 pages)
Publisher: Allen & Unwin
Published: 01 Feb 2000

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Five Past Midnight in Bhopal

by Dominique Lapierre, Javier Moro

ISBN 13: 9780743220347

Format: Hardcover (352 pages)
Publisher: Scribner
Published: 02 Apr 2002
Other Format: Paperback

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Windows on the World Complete Wine Course: 2008 Edition

by Kevin Zraly

ISBN 13: 9781402751417

Format: Hardcover (304 pages)
Publisher: Sterling
Published: 01 Dec 2007

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Starting Home Economics: Level 3

by Marjorie Cay,etc.

ISBN 13: 9780333362570

Format: Paperback (104 pages)
Publisher: Nelson Thornes Ltd
Published: 24 Jan 1986
Other Format: Paperback

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Nuclear Power (Pelican S.)

by Walter C. Patterson

ISBN 13: 9780140219302

Format: Paperback (320 pages)
Publisher: Penguin Books Ltd
Published: 25 Mar 1976
Other Format: Paperback

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Control of Crop Diseases

by W. R. Carlile

ISBN 13: 9780521483452

Format: Paperback (161 pages)
Publisher: Cambridge University Press
Published: 22 Jun 1995
Other Format: Hardcover

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Laboratory Methods for Sensory Evaluation of Food

by Elizabeth Larmond, Agriculture Canada (Canada)

ISBN 13: 9780660138077

Format: Paperback (90 pages)
Publisher: Canadian Government Publishing Centre
Published: 01 Jan 1992

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Fertiliser recommendations for agricultural and horticultural crops (Reference Books)

by Fish.& Food Agriculture

ISBN 13: 9780112428138

Format: Hardcover
Publisher: Stationery Office Books
Published: 01 Mar 1988
Other Format: Paperback

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The United Kingdom Pesticide Guide 1996

by R. Whitehead

ISBN 13: 9780851991139

Format: Paperback (581 pages)
Publisher: CABI Publishing
Published: 03 Mar 1996

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Starting Home Economics: Level 1

by Marjorie Cay,etc.

ISBN 13: 9780333362549

Format: Paperback (72 pages)
Publisher: Nelson Thornes Ltd
Published: 04 Oct 1985
Other Format: Paperback

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The Food Debate: A Balanced Approach

by R.K. Proudlove

ISBN 13: 9780340527481

Format: Paperback (224 pages)
Publisher: Hodder Arnold H&S
Published: 21 Jun 1990

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