Dictionary of Information Technology: 10,00 Terms Clearly Defined
by S.M.H. Collin
ISBN 13: 9781901659559
Format: Paperback (540 pages) Publisher: Peter Collin Publishing Ltd Published: 04 Feb 2002 Other Format: Paperback
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Introduction to Chemical Engineering Thermodynamics (McGraw-Hill International Editions Series)
by J. M. Smith, H. C.van Ness, M. Abbott
ISBN 13: 9780071147378
Format: Paperback (774 pages) Publisher: McGraw-Hill Education (ISE Editions) Published: 01 Aug 1996
Compost
by Clare Foster
ISBN 13: 9780304362318
Format: Hardcover (128 pages) Publisher: Cassell Published: 29 May 2002 Other Format: Paperback
Biochemistry and Food Science (A-Level Chemistry)
by Eileen Ramsden
ISBN 13: 9780748718061
Format: Paperback (168 pages) Publisher: Nelson Thornes Ltd Published: 03 Feb 1995
Basic Chemical Thermodynamics (Oxford Chemistry)
by Eric Brian Smith
ISBN 13: 9780198555643
Format: Paperback (184 pages) Publisher: Oxford University Press Published: 30 Sep 1990
The Great Wines of France: A Complete Guide to France's Top Domaines and Their Wines
by Clive Coates
ISBN 13: 9781840009927
Format: Hardcover (192 pages) Publisher: Mitchell Beazley Published: 13 Oct 2005
How to Get Rid of Garden Pests and Diseases: An Illustrated Identifier and Practical Problem Solver
by Andrew Mikolajski
ISBN 13: 9781844773060
Format: Paperback (256 pages) Publisher: Ultimate Editions Published: 01 Jan 2005
The Food System: A Guide
by Tony Worsley,Geoff Tansey
ISBN 13: 9781853832772
Format: Paperback (272 pages) Publisher: Earthscan Published: 29 Jun 1995
Knots and Ropework
by Nola Trower
ISBN 13: 9781861263797
Format: Paperback (128 pages) Publisher: The Crowood Press Ltd Published: 25 Sep 2000
Fertilizer Recommendations: For Agricultural and Horticultural Crops (Reference Books)
by Fish.& Food, Min.of Agriculture
ISBN 13: 9780112429357
Format: Paperback (112 pages) Publisher: Stationery Office Books Published: Jun 1994
Farmageddon: Food and the Culture of Biotechnology
by Brewster Kneen
ISBN 13: 9780865713949
Format: Paperback (230 pages) Publisher: New Society Publishers Published: 13 Jul 1999
Introduction to Biotechnology (Basic microbiology)
by Brown
ISBN 13: 9780632011391
Format: Paperback (180 pages) Publisher: Wiley–Blackwell Published: 21 Sep 1987