A Practical Guide to Assay Development and High-Throughput Screening in Drug Discovery (Critical Reviews in Combinatorial Chemistry)
by Taosheng Chen
ISBN 13: 9781420070507
Format: Hardcover (291 pages) Publisher: CRC Press Published: 21 Dec 2009
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Handbook of Sealant Technology
by K.L. Mittal,A. Pizzi
ISBN 13: 9780849391620
Format: Illustrated (554 pages) Publisher: CRC Press Published: 08 Sep 2009
Soft Scale Insects,Volume 7A: Their Biology, Natural Enemies and Control
by Author Unknown
ISBN 13: 9780444893031
Format: Illustrated (250 pages) Publisher: Elsevier Published: 15 Oct 1997
ECCOMAS Multidisciplinary Jubilee Symposium: New Computational Challenges in Materials, Structures, and Fluids: 14 (Computational Methods in Applied Sciences)
by Josef Eberhardsteiner, Christian Hellmich, Herbert A. Mang
ISBN 13: 9781402092305
Format: Hardcover (376 pages) Publisher: Springer Published: 16 Jan 2009
Medical Foods from Natural Sources
by Meera Kaur
ISBN 13: 9780387793771
Format: Illustrated (236 pages) Publisher: Springer Published: 02 Dec 2008
Practical Polyphenolics: From Structure to Molecular Recognition and Physiological Action
by Edwin Haslam
ISBN 13: 9780521675598
Format: Paperback (440 pages) Publisher: Cambridge University Press Published: 14 Jul 2005
For the Sake of Simple Folk: Popular Propaganda for the German Reformation (Clarendon Paperbacks)
by R. W. Scribner
ISBN 13: 9780198203261
Format: Paperback (368 pages) Publisher: Clarendon Press Published: 20 Oct 1994
Paper Chemistry
by J.C. Roberts,J.C. Roberts
ISBN 13: 9780751402360
Format: Hardcover (280 pages) Publisher: Springer Published: 31 Dec 1995
Pattern Formation and Dynamics in Nonequilibrium Systems
by Michael Cross,Henry Greenside
ISBN 13: 9780521770507
Format: Illustrated (552 pages) Publisher: Cambridge University Press Published: 16 Jul 2009
Frozen Food Technology
by C.P. Mallett
ISBN 13: 9780751400724
Format: Illustrated (368 pages) Publisher: Springer Published: 29 Feb 1992
Nutritional Cosmetics,: Beauty from Within (Personal Care and Cosmetic Technology)
by Aaron Tabor
ISBN 13: 9780815520290
Format: Hardcover (250 pages) Publisher: William Andrew Published: 30 Jul 2009
Fruit and Nuts: Supplement to The Composition of Foods
by B Holland, David Buss, Ian Unwin
ISBN 13: 9780851863863
Format: Paperback (148 pages) Publisher: Royal Society of Chemistry Published: 01 Jan 1992