Marinades: Dry Rubs, Pastes and Marinades for Poultry, Meat, Seafood, Cheese and Vegetables
by Jim Tarantino
ISBN 13: 9780895945310
Format: Paperback (240 pages) Publisher: Crossing Press,U.S. Published: May 1992
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Eggs: 150 Fabulous Recipes - The Definitive Cook's Guide to Egg Cooking, Shown in More Than 800 Stunning Step-by-step Photographs to Guide and Inspire
by Alex Barker
ISBN 13: 9780754817192
Format: Hardcover (264 pages) Publisher: Lorenz Books Published: 09 Jan 2007 Other Format: Hardcover, Illustrated
Chicken on the Grill
by Bill Jamison, Cheryl Alters Jamison
ISBN 13: 9780060534851
Format: Hardcover (160 pages) Publisher: HarperCollins Published: 08 Jul 2004
The Rabbit Cook
by J.C.Jeremy Hobson
ISBN 13: 9781847972293
Format: Paperback (96 pages) Publisher: The Crowood Press Ltd Published: 10 Dec 2010
Sausage: Recipes for Making and Cooking with Homemade Sausage: Recipes for Making and Cooking with Homemade Sausage [A Cookbook]
by Victoria Wise
ISBN 13: 9781580080125
Format: Illustrated (176 pages) Publisher: Ten Speed Press Published: 15 Jul 2010
Ribs, Chops, Steaks, Wings: Irresistible Recipes for the Grill, Stovetop, and Oven
by Leigh Beisch
ISBN 13: 9780811868266
Format: Illustrated (132 pages) Publisher: Chronicle Books Published: 01 Jun 2010
The Great Wings Book (Great Series)
by Hugh Carpenter, Teri Sandison
ISBN 13: 9781580088947
Format: Paperback (144 pages) Publisher: Ten Speed Press Published: 02 Jul 2008
Meat: A Natural Symbol
by Nick Fiddes
ISBN 13: 9780415089296
Format: Paperback (272 pages) Publisher: Routledge Published: 01 Oct 1992
Making Great Sausage: 30 Savoury Links from Around the World
by Chris Kobler
ISBN 13: 9781579901318
Format: Hardcover (128 pages) Publisher: Lark Books,U.S. Published: 25 Sep 2000
The World Encyclopedia of Meat and Poultry
by Lucy Knox,Keith Richmond
ISBN 13: 9780754806028
Format: Hardcover (256 pages) Publisher: Lorenz Books Published: 01 Aug 2000
Chicken Light
by Sandra Rose Gluck
ISBN 13: 9780737000443
Format: Hardcover (448 pages) Publisher: Time Life UK Published: Mar 1999
Nicola Cox on Game Cookery
by Nicola Cox
ISBN 13: 9780575056442
Format: Paperback (224 pages) Publisher: Gollancz Published: 14 Oct 1993 Other Format: Hardcover