Ribs, Chops, Steaks, Wings: Irresistible Recipes for the Grill, Stovetop, and Oven

by Leigh Beisch (Author)

• New

  Illustrated
  2010

  $13.33

  Ribs, Chops, Steaks And Wings is an extensive manual for anyone who likes to these favourite cuts of meat. Author Ray 'Dr. BBQ' Lampe includes a grilling tutorial in the beginning of the book and also provides a run down of rubs and sauces and smoking wood options, complete with helpful pairings of types of wood and types of meat. And if you don't have a grill, don't worry, many recipes are cooked on the stovetop or in a conventional oven. Anyone who loves meat will be a lover of this book.