Food Lover's Guide to Meat and Potatoes
by Sharon Tyler Herbst
ISBN 13: 9780688137717
Format: Hardcover (160 pages) Publisher: William Morrow Published: 15 Aug 1996
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500 Greatest-ever Chicken Recipes
by Valerie Ferguson
ISBN 13: 9781844761531
Format: Paperback (256 pages) Publisher: Southwater Published: 28 Oct 2005
The Real Meat Cookbook
by Frances Bissell
ISBN 13: 9780701160500
Format: Misc. Supplies (384 pages) Publisher: Chatto & Windus Published: 05 Aug 1993 Other Format: Hardcover
Great Chicken Dishes
by Linda Fraser
ISBN 13: 9780754805533
Format: Illustrated (96 pages) Publisher: Lorenz Books Published: 01 Dec 1999 Other Format: Paperback
Marvelous Meat Recipes (Ultimate Cook Book)
by Richard Carroll
ISBN 13: 9781582791609
Format: Paperback (80 pages) Publisher: Trident Pr Intl Published: Nov 2001
Ice Cream: 52 Easy Recipes for Year-round Frozen Treats (Recipe of the Week)
by Alexandra Grablewski, Sally Sampson
ISBN 13: 9780470169452
Format: Paperback (112 pages) Publisher: John Wiley & Sons Published: 16 May 2008
Best Chicken Dishes: Delicious Soups, Roasts, Stir-Fries & Skillet Meals (Good Housekeeping Cookbooks)
by
ISBN 13: 9781572156166
Format: Spiral-bound (160 pages) Publisher: JG Press Published: Oct 2010
The Tribeca Cookbook: A Collection of Seasonal Menus from New York's Most Renowned Restaurant Neighborhood
by Mary Cleaver,Joy Simmen Hamburger,Robbin Courley
ISBN 13: 9780898159127
Format: Paperback (176 pages) Publisher: Ten Speed Press Published: Mar 1997
Big Bob Gibson's BBQ Book: Recipes and Secrets from a Legendary Barbecue Joint: A Cookbook
by Chris Lilly
ISBN 13: 9780307408112
Format: Paperback (256 pages) Publisher: Clarkson N Potter Publishers Published: 12 May 2009
Hawaii's Spam Cookbook
by Ann K. Corum
ISBN 13: 9780935848496
Format: Paperback (160 pages) Publisher: Bess Press Published: Sep 1987
Meat Products and Dishes: Supplement to The Composition of Foods
by Weng Chan, John M Brown, Susan Church
ISBN 13: 9780854048090
Format: Paperback (172 pages) Publisher: Royal Society of Chemistry Published: 01 Jan 1996
The Flexitarian Table: Inspired, Flexible Meals for Vegetarians, Meat Lovers, and Everyone in Between
by Peter Berley, Zoe Singer
ISBN 13: 9780618658657
Format: Hardcover (352 pages) Publisher: Houghton Mifflin Harcourt (HMH) Published: 11 Jun 2007