Simply Chicken
by Valerie Ferguson
ISBN 13: 9781842153895
Format: Paperback (96 pages) Publisher: Southwater Published: 30 Apr 2001
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Simple and Quick Recipes: Chicken
by Euro Impala
ISBN 13: 9781907169304
Format: Hardcover (120 pages) Publisher: Euro Impala UK Limited Published: 01 Jan 2009
Meat and Fish (Food and How To Cook It)
by Claire Llewellyn, Clare O'Shea
ISBN 13: 9780750256612
Format: Hardcover (48 pages) Publisher: Wayland Published: 24 Sep 2009
Meat, Poultry and Game: Supplement to The Composition of Foods
by
ISBN 13: 9780851863801
Format: Paperback (168 pages) Publisher: Royal Society of Chemistry Published: 01 Sep 1996
The Black Farmer Cookbook
by Wilfred Emmanuel-Jones,Steve Lee
ISBN 13: 9781847373946
Format: Hardcover (192 pages) Publisher: Simon & Schuster Published: 03 Sep 2009
300 Big and Bold Barbecue and Grilling Recipes
by Judith M. Fertig
ISBN 13: 9780778802129
Format: Illustrated (384 pages) Publisher: Robert Rose Inc Published: 25 May 2009
Fresh Ways with Beef and Veal (Healthy Home Cooking S.)
by the editors of Time-Life Books
ISBN 13: 9780705420006
Format: Paperback (144 pages) Publisher: Time Life UK Published: 30 Sep 1993
Chicken
by Donna Hay
ISBN 13: 9780007271023
Format: Hardcover (96 pages) Publisher: Fourth Estate Published: 04 Feb 2008
Smoked Foods Cookbook: How to Flavor, Cure and Prepare Savory Meats, Game, Fish, Nuts and Cheese
by N/A
ISBN 13: 9780811701167
Format: Hardcover (224 pages) Publisher: Stackpole Books Published: 31 Dec 1992
Poultry and Game Cook Book (Rainbow Books)
by Mitzie Wilson
ISBN 13: 9780600324485
Format: Hardcover (254 pages) Publisher: Hamlyn Published: 30 Aug 1985
First Steps in Vegetarian Cooking: Everything You Need to Know About Eating without Meat
by Kathy Silk
ISBN 13: 9780722526187
Format: Paperback (192 pages) Publisher: Thorsons Published: 29 Mar 1993 Other Format: Hardcover
The Cook's Guide to Meat
by Jennie Milsom
ISBN 13: 9781845433321
Format: Hardcover (256 pages) Publisher: Apple Press Published: 15 Sep 2009