Buy Used and New Meat, Poultry & Game Books

The Real Meat Cookbook

by Frances Bissell

ISBN 13: 9780701160500

Format: Misc. Supplies (384 pages)
Publisher: Chatto & Windus
Published: 05 Aug 1993
Other Format: Hardcover

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The Best Chicken Recipes

by

ISBN 13: 9781933615233

Format: Hardcover (432 pages)
Publisher: Cook's Illustrated
Published: Mar 2008

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Poultry Cook Book

by Mary Norwak

ISBN 13: 9780241898079

Format: Hardcover (176 pages)
Publisher: David & Charles Publishers
Published: 29 Sep 1979

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Good Housekeeping 100 Best Chicken Recipes

by Good Housekeeping Magazine, The Editors of Good Housekeeping

ISBN 13: 9781588164582

Format: Spiral-bound (176 pages)
Publisher: Hearst Books
Published: Sep 2005

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Food Lover's Guide to Meat and Potatoes

by Sharon Tyler Herbst

ISBN 13: 9780688137717

Format: Hardcover (160 pages)
Publisher: William Morrow
Published: 15 Aug 1996

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Ice Cream: 52 Easy Recipes for Year-round Frozen Treats (Recipe of the Week)

by Alexandra Grablewski, Sally Sampson

ISBN 13: 9780470169452

Format: Paperback (112 pages)
Publisher: John Wiley & Sons
Published: 16 May 2008

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Roast Chicken and Other Stories

by Lindsey Bareham, Simon Hopkinson, Flo Bailey

ISBN 13: 9780091770341

Format: Hardcover (240 pages)
Publisher: Ebury Press
Published: 21 Apr 1994
Other Format: Paperback

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The Complete All-colour Meat Cookbook

by Alison Leach

ISBN 13: 9781853682520

Format: Hardcover (160 pages)
Publisher: New Holland Publishers Ltd
Published: 22 Oct 1993

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Complete Step By Step Cook Book: With More That 200 International Recipes For Seafood, Pasta, Meat, Vegetables And Desserts: With More Than 200 ... Seafood, Pasta, Meat, Vegtables and Desserts

by Antonio Piccinardi, Savina Roggero

ISBN 13: 9780863503429

Format: Hardcover (368 pages)
Publisher: Michael Joseph
Published: 28 Sep 1989

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Simply Chicken

by Valerie Ferguson

ISBN 13: 9781842153895

Format: Paperback (96 pages)
Publisher: Southwater
Published: 30 Apr 2001

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Planet Chicken: The Shameful Story of the Bird on Your Plate

by Hattie Ellis

ISBN 13: 9780340921883

Format: Paperback (320 pages)
Publisher: Sceptre
Published: 24 Jan 2008

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Hamburger Heaven: The Illustrated History of the Hamburger

by Jeffrey Tennyson

ISBN 13: 9780786880805

Format: Paperback (128 pages)
Publisher: Grand Central Pub
Published: Mar 1995

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